Marguerite pie. It's said to be the simplest part of the baking recipe. This time, I tried to make Marguerite cookies. It completely overturned my understanding of biscuits - how can biscuits crisp to this extent? It's like instant milk powder. ... ...
The time in the morning is too urgent. I made zucchini cake, egg soup, cold lotus food, and I took pictures in a hurry. As a result, today's cake is a little burnt. This cake is simple and delicious. I often make it at home. Next time, I will pa... ...
When I saw this apple tower on the Internet, I liked this shape very much. But everyone reflected that it was made of water and had a common taste. So I changed it this time when I baked it. As long as it was thoroughly baked, it would be very delicious.
It's not summer. Eating is the business. Fresh face value is enough to let you get rid of the heat visually. But this kind of dessert can rely on the face but the taste. It's enough to say that this lemon pie can conquer you even if it has no be... ...
How can I toss tomatoes and eggs? I saw my small square iron pot when I cleaned the kitchen. Suddenly I got inspiration. I don't know what it looks like. Try it. Anyway, I haven't seen such a wonderful way yet. Tomatoes and eggs can be fried tog... ...
Pumpkin pie filling is a bit like egg tarts. The milk with cream is much stronger. As long as you can make a pie. The stuffing in it can give full play to your imagination and create your own taste.
I thought it was hard. I tried it.
My nephew wanted to eat it. So he tried -
My husband is from Xi'an. He likes pasta very much. I grew up in the South eating white rice porridge. I've been married for many years and now I've learned a whole body of pasta cooking skills. Alas, who makes me a virtuous Hakka girl. Leek box... ...
The content of iron and calcium in Auricularia auricula is very high. Regular eating can prevent iron deficiency anemia in children. In order to make the children digest well, the parents wash and chop the soaked agaric. Cook with other things.