My son likes meat dumplings very much. But now I don't know what kind of meat they are made of. It's not very reassuring to be a mother. So I think I'll make it myself. Actually, it's not too much trouble. This meat dumpling is not that kind of ... ...
The ring like pattern, crispy taste and soft filling make this Chinese dessert a favorite of my daughter. In order to make the taste more mellow, I use butter to make crisp. The color and taste are much better than lard and vegetable oil. You ca... ...
Take a turn in the Western pastry bag. Cake, egg tarts, pizza, bread, waffles Lingering in essence, pigment and cream. Today, at last, wash away the lead China. Let those romantic, petty bourgeois, colorful and colorful shut outside the window. ... ...
Continue to make Chinese snacks. On the basis of traditional pancakes, in order to match the nutrition for our Xinge, we used eggs, carrots, scallions, two pieces of pancakes, midnight snack and breakfast.
All of a sudden, I want to eat fried dough sticks. But I can't trust what I bought outside. So I made them myself.
My family's way of filling eggs with pancakes. Zero failure. People who like it should learn quickly. Great breakfast. It's good to eat alone or brush on the sauce roll and lettuce.
Most people in the south are rice controlled. Making pasta is only for making dumplings. Dumpling skin is still bought now. (important supplement - except for those beautiful and skillful cooks...) Most southerners don't dare to think about maki... ...
It's healthier to add some roughage to your children and family. When the steamed bread made of pure corn flour tastes too thick, children may not like it. Add some fine flour to make the taste more delicate, while retaining the fragrance of cor... ...
It's a pound cake that can be made in a toast box. It looks like brick. If I don't accept it, I will pat him.
I eat too much sweet and greasy Western food. I would like to eat all kinds of Chinese pancakes especially. Omelette pancakes, fruit, plum, vegetable, meat, pancakes, pancakes I'm so drooling. Let's make a simple scallion cake to satisfy my appetite^_^
All of a sudden, I want to eat whole wheat bread. I happen to have whole wheat flour at home. So I made this.
Another dark dish. Don't try if you don't like coke. Don't try if you don't like old mummy.... The inspiration for making this noodle comes from a colleague. He likes drinking coke very much. He always quarreled with me to make Cola noodles. And... ...
Perilla is a kind of plant. I like its unique taste very much. Compared with rosemary and basil leaves, these noble plant ingredients. Perilla can be seen everywhere in the vegetable field. It is a low-key and implicit common Cinderella . But it... ...
Go to school and go to work in the morning. There is always a sweet smell of pancakes on the street. Now you can show your skills.
It's not as crisp and fragrant as a cookie, nor as gorgeous as a cookie. But it's so simple. It sets off the delicacy and softness of tiramisu. It's also a snack that children like to eat. It's not sweet or greasy. It exists in such a low-key wa... ...
Sweet red date corn cake. Delicious and healthy. This cake is mainly made of corn flour. It tastes rough, but it's healthier. We should eat more roughage.