Chinese Food
All Recipes
Stewed pork with preserved vegetable
The Meicai pork pancakes in Wuzhen are delicious. There is always the temptation of delicious food in the yearning for a city. Since you can't go there, you can make it yourself.
Dried vegetables with garlic and balsam pear
I know the nutritional value of balsam pear, but I don't eat it because it's too bitter. Since I know this way, I have a root (＾＾＾＾＾＾＾＾＾＾＾＾＾＾＾＾＾＾
Meina's diet
Every day I see myself in the mirror. I need XL to buy clothes. I'm really worried. Self made diet. Mainly for self-restraint. come on. Encourage all. The following way to lose weight is mainly - less oil, less sugar, less starch. Eat less and e... ...
Soviet style fresh meat moon cake
In addition to making all kinds of sweet moon cakes, you can also make a fresh meat moon cake with crispy skin, full filling and full soup. The fresh meat moon cake comes out of the oven. Bite it while it's hot. The pastry is mixed with onion an... ...
I think you're a hamburger with egg, beef and rice
I don 't think it' s interesting to see this topic. It 's just a fork, right? Then I'll make a good use of this recipe. Now many people make hamburgers. But I don't think I understand the essence of hamburgers. Most of the rice burgers are just ... ...
Barbecued pork with rice in casserole
I used to make barbecued pork in the oven. The Jiuyang iron kettle electromagnetic rice cooker f40t5 has thick inner liner and many functions. The first thing I thought of was to make barbecued pork with it. I didn't expect that the finished pro... ...
Stewed rice with dried vegetables and sausage
Baker. Stew pot. Not only stew soup, stew porridge, stew sugar water, but also stew rice. The stewed rice in the casserole is more delicious than that in the electric cooker. The baker is small in size, large in volume (470ml), and can stew two ... ...
Impression taste of barbecued pork
It's the first time to eat barbecue. It's in Shaxian snack in Beiyou snack street. In a 10 yuan BBQ rice, there are several thin pieces of BBQ. With some green vegetables and rice, the aftertaste is endless. Although there is no Beiyou snack str... ...
Barbecued pork with honey sauce
Barbecue sauce is self-made. If you are in trouble, you can use Li Jinji barbecue sauce instead. You have eaten several kinds of barbecue sauce. The taste of Li Jinji is OK.
Stewed pork with plum vegetable
Stewed pork with dried plum is a Hakka dish of Han nationality in Huizhou, Guangdong Province. It is said that there is also a good legend about stewed pork with dried plum. During the Northern Song Dynasty, when Su Dongpo lived in Huizhou, he s... ...
Stewed pork with mushroom
The last time I saw this rose pot sticker, my son was around shouting that he wanted to eat it. Today I bought dumpling skin, and I wanted to make him a meal. I made six of them. Then I ate three of them. The stuffing is the stuffing of shiitake... ...
Home made barbecued pork
I've loved to eat meat since I was young. The most favorite meat is barbecued pork. Once lived in Guangzhou for 2 years, the happiest thing is to go to work every morning and buy 2 BBQ bags at the intersection. Fifty cents. I really miss it. So ... ...
Crispy and dried vegetable cake
Happy National Day. Family reunion. Don't want to go out to see the crowd. Make some snacks at home
Stewed bean curd
Favorite dish. It's also a dish with northeast characteristics. It's really delicious.
Steamed rice with saury in pot
It's autumn when the saury goes on sale. How can I miss this bowl of steamed rice.
