Many people use green plum to make wine and jam. In fact, the green plum honey made from green plum is also very good to drink. In the morning and at night, pour a cup of green plum honey. It can nourish the skin, beautify the skin and regulate ... ...
In the hot summer, boil a bowl of sour plum soup to cool your family
Read the title. Anyway, I made an appetizer for summer. How appetizing is it? Just look at the picture. Little tomato with sour plum. Do you think it's good to look at it? Let me tell you. Don't look like it looks delicious. In fact, it tastes B... ...
Manyuemei mungbean sand watermelon soft European bag. Knead the noodles with ice watermelon juice. It is wrapped with manyuemei mungbean sand.
I prefer to eat whole wheat bread. Because of my personal preference, I always feel that the bread in the professional bakery tastes more creamy and buttery. Because there is no blackcurrant at home. Cranberry is used instead of raisins. Without... ...
The original sour plum soup ~ - sour plum soup originated from the imperial tea house of the Qing Dynasty. It was brought to Beijing from Manchu. The Beijingers also gave it a better name, bingzhaner . A drink of such a good national drink
Summer is the most beautiful season of conch. Its crisp and sweet taste. It's very suitable for making Kwai dishes. Today we teach you two kinds of homemade eating methods. Not only can you learn the magic formula for handling conch, but also gr... ...
The dog days are the hottest and sultry days of the year. There are three in one year.. This is the time when people say bitter summer. When the wheat harvest is less than a month, the family's grain is full. People take this opportunity to make... ...
Sweet and sour pork ribs are usually made of sugar. This time try to make them with sour plum. It's not bad It's not greasy. Old people and children like it.
In the hot summer, of course, it's a cup of sour and sweet plum soup (Chen & gt; ω)
When it comes to light, tear the thin layer of ground rice skin. After soaking, put on the tender and sweet shrimps. Add the fragrant colorful peppers and lettuce shreds. Quietly wrap them in colorful colors. Then dip them in a sour and sweet sa... ...
Those high-quality moguitos -- Golden Guihua and meguitos
Going out for 5 minutes, sweating for 2 hours. In the hot summer, nothing can make people feel cool and refreshed more than a cool sour plum soup. Give me a hard one. It's not too happy.
Plain chicken is a cold dish that I like in summer. It's usually braised in brown sugar and vinegar. The eight treasures gift box that my best friend brought back from Hong Kong. It's just the time to try Huangmei sauce. It's sour and sweet. It'... ...
Raw pears taste delicious. They also have a different flavor after cooking. It can not only clear the heat and reduce the fire, but also promote the production of saliva and thirst, clear the lungs and cough. It is the best way to resolve the au... ...
This dish is extremely simple. My husband recently received his friend's Pickled prune (prune). He didn't like carrots. He would pick out the carrots in the dish to me every time. Recently, he had a bad mouth corner and lacked vitamin C. he was ... ...
The dried plum has a special taste. It has a touch of lingering charm in Jiangnan. The original taste is not so exciting, but it can gather the fragrance to the top after being oiled. Then, in the fuming and steaming room, let the smell of Chen ... ...