Chinese Food
All Recipes
Fish flavored shredded pork
My daughter likes this dish very much. When she is making it for her baby, she can change the soy sauce into baby's soy sauce. It's a very delicious dish.
Old Beijing lazy Dragon (meat dragon)
It's called lazy dragon or meat dragon. It's delicious. It's rich in meat flavor. Pork with three fat seven thin good. Streaky pork can also. If you do not eat fat, pure lean meat can also. Is to put more oil.
Stewed pork with potato super delicious
Potatoes are delicious no matter how they are cooked with meat or vegetable. It's especially suitable for braised with meat. The meat in the mouth is fragrant, fat but not greasy. Potatoes are soft, fragrant and glutinous, with a little sweet ba... ...
Steamed minced pork with egg and tofu
Smooth and tender egg tofu. Crispy and fragrant minced meat brings enjoyment to your taste buds. It's very suitable for the old and the young. -
White gourd and job's tears pork ribs soup
Wax gourd contains cucurbitacin β, vitamins and a variety of amino acids. It has good weight-loss effect and can also diuresis and detumescence. Lily heat clearing and fire removing. Job's tears have the effect of removing dampness. It's easy to... ...
Jiangxi fried rice noodles
In fact, it is very easy to have a stir fried powder at home. I'm a real Jiangxi population. I love spicy food
Detailed replica of Gordon Ramsay's classic works
The recipe comes from the famous British chef Gordon Ramsay. It's easy to make and delicious. It's just a little time consuming. Some materials Ramsay didn't give specific dosage. I quantified some spices and materials used in it, hoping to help... ...
Fish flavored shredded pork food table
How to make delicious fish flavored shredded meat? My guest mountain elder sister (@ mountain elder sister) has learned that sour, spicy, refreshing and tasty pickled peppers and pickled ginger are the soul; the shredded meat is marinated in adv... ...
Spaghetti with tomato sauce
If you want to be more red and tasty, you can also use tomato paste. I use only garlic in the recipe. You can use common garlic if you don't have it
