Chinese Food
All Recipes
Steamed pork with bamboo shoots
My mother taught me orally yesterday. I'll try it today.
Braised pork in brown sauce
There's no story. It's just like eating, so it's more convenient to eat if you can make it. Ha ha ha ha ha ha ha
Roasted zucchini stuffed with meat
It's the first time to cook zucchini. It's also the first time to cook zucchini. Referring to the practice of grilling eggplant, it's also a way to add a kind of eating method to zucchini. It's also convenient to use IKEA's porcelain pie plate t... ...
Spare ribs with garlic
Although it's fried, it's not greasy. The ribs were fried again. They forced out extra oil. The stir fried garlic is full of fragrance. The tongue is fragrant. -
Chinese toon sprout dumpling
In order to let me know the strange and unique Chinese toon flavor, song Xiaoyong searched for it several times and finally bought back the Chinese toon bud.
Stir fried beans
What I do here is suitable for my own taste. I dare not say it's authentic. In fact, as long as you make it that you like and that suits your family's taste, you are successful. 6
Stewed pork with bamboo shoots
I went to the bamboo sea. The biggest goods received are these two bamboo shoots just dug from the mountain. They are super fresh and super tender.
Stir fried shredded pork
This kind of pasta is very simple. You don't need to roll and shape it. You just need to pull it into pieces and put it into a pot to cook it. Then you can easily cook it with any vegetables. There are all kinds of vegetables and rice. It's simp... ...
Stir fried pork with asparagus
The asparagus in spring is very tender. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013
Chicken with pork tripe and pepper
This dish has a very domineering name. It's called Phoenix reincarnation. Its authentic practice is really domineering. Today, we're going to see our guest Gong Minghui (@ thechefseen) demonstrate the traditional way to make pepper pork tripe ch... ...
Korean bean sprout barbecue
A new overseas student in Korea has learned a Korean meal. He wants to share it with you.
Babies love lunch meat. It's delicious to match. Of course, self-made is the healthiest.
Homemade lunch meat. It's time-saving, quick and delicious. It's not only suitable for children and family. There is no additive and pigment. The color is light white meat color. It is definitely not the color on the market. But the taste is fir... ...
Chicken with pork tripe
It's for my wife. When she's pregnant, let her mend
