Chinese Food
All Recipes
Marinated pork in Huizhou
Spring equinox. Weekend. Express delivery sent home spring. Soak a cup of Houkui. Bite a piece of Penghao wrap. Thick affection. The haze suddenly turned into the green mountains and waters of home. Here comes the bamboo shoot. It's a must.
Homemade meat floss
For the first time, I found a recipe from bean and fruit food to make meat floss. Apart from the fact that the meat floss itself is not sweet enough, the taste and taste are good. Note - the amount of sugar on the material has increased. I hope ... ...
Double cooked pork
The gums are swollen. It's the rhythm of death to eat this dish. Pain and joy.
White gourd and job's tears soup with spareribs
Pork ribs and winter melon and job's tears soup. This soup is light and pleasant, simple to make, rich in nutrition. It has the functions of clearing away heat and detoxification, promoting dampness and stagnation, reducing blood fat and pressur... ...
Mapo Tofu
I always like this dish. It's spicy and appetizing. It's very delicious. So self study. When you want to eat, you don't have to go to a restaurant. It's healthy and hygienic. -
Steamed bun with mushrooms and pork
As a southerner, I fell in love with pasta recently, so I wrapped mushroom and pork bun. It's also my favorite filling. It's much better than the outside.
Spare ribs with garlic
Today's recipe [garlic spareribs]. It's very suitable for the weekend. I made it once when a friend came to visit me. Children who never like garlic will rush to eat until they stop. Garlic ribs can also be used as a snack. It's very suitable fo... ...
Porridge with spinach, mushroom and minced meat
This porridge is very suitable for babies. It's the best to supplement nutrition for babies when they are young. Spinach is rich in iron and carrots are rich in vitamins and carotene. Shiitake mushrooms improve immunity. Minced meat is rich in a... ...
Stir fried smoked pork [Kwai Xiang]
It's said that Niangniang is from Xiangxi. During the Spring Festival, there are many kinds of bacon in the family. Now it's so long after the Spring Festival. I miss you so much. I started to stir fry some to eat. I hope you like it too.
Sweet and sour spareribs
I love sweet and sour pork ribs with crispy bones. I can't wait to be good when I can buy them.
Braised pork elbow in soy sauce
My mother usually cooks at home. My mother has a lot of specialty dishes. In terms of cooking meat, even the chef of the restaurant comes to ask my mother how she cooks them. I also asked my mother what kind of seasoning she put to make the meat... ...
Tender tofu
This dish has been made n times. No mistakes. The tender tofu and the smooth juice are imported together. It's awesome. One dish, three meals. When the dishes, when the rice, when the soup are delicious.
Chaozhou pickled vegetables, balsam pear and pork bone soup
This soup has a different flavor when added with salted vegetables. Salted vegetables do not need to be added with salt. It can be seasoned with or without chicken. This soup is for 34 people. Salted vegetables are packaged Chaozhou salted veget... ...
