Chinese Food
All Recipes
Boiled meat slices
It's very bad. I thought of taking a picture after eating. Take a good picture next time. This is the way Sichuan cuisine is done by the local people in Chengdu. Some people will thicken the sauce. I make it myself and put it very little. If you... ...
Egg yolk meat pine green ball
Eggyolk from driedmeatfoss is the time to eat green dumplings again. The ancients are still very interesting. They are good at marking the season with food, because the taste is more unforgettable than any memory. They always remember that when ... ...
Boiled meat slices
My husband and I can't eat spicy food very well, so we can only make spicy food at home ourselves.
Sweet and sour spareribs
There is no resistance to sweet and sour food. Sweet and sour fish, sweet and sour ridge, sweet and sour ribs In a word, I like the taste of sweet and vinegar very much. Under my leadership, my children also like the taste. I always think that c... ...
Pan fried pork liver
Pig liver is a good dish for nourishing blood. But it's often fishy if it's not well done. The pig liver made in this way can guarantee delicious food.
Exclusive fresh bamboo shoot, dried bean and pork wonton with special filling and simple soup bottom
I've never eaten wonton / dumpling with this filling before. I got married later. My mother-in-law wrapped this filling and then mixed it with simple soup base. It's not delicious. Every time I go back to my hometown, my mother-in-law will pack ... ...
Pork blood soup with spinach
It has the functions of nourishing blood, moistening dryness and hemostasis. It is suitable for blood deficiency, bowel dryness, anemia, bleeding, anal fissure, hemorrhoids and constipation.
Sweet and sour pork with pineapple
Gulu meat is also known as sweet and sour meat, ancient meat, Guli meat, or sweet and sour meat. Different from ordinary marinated meat, Gulu juice used by Gulu meat usually adds sour and sweet ingredients to wrap the fried pork which is charred... ...
Double cooked pork and potato chips (modified version of double cooked pork)
Sometimes I just want to eat twice cooked pork. But I think it's too oily. I add a potato. I have both meat and vegetables. You can eat three bowls of rice with this dish.
Pork loin soup
Recently, my husband works at night every day. He stays up late every day. Day and night are upside down. He looks a little tired. Make him a bowl of pork waist soup to resist fatigue. 1. Kidney tonifying and waist strengthening pig kidney taste... ...
Glutinous rice meat balls my specialty
Every family has its own specialty. It's usually home-made dishes with better ingredients. My family also has several specialty dishes. In fact, the most specialty is meat dishes. The main reason is that I am a standard carnivore Chef. Today, I'... ...
Pineapple sweet and sour meat. Bite the immortal soul
For a long time, I always thought, sweet and sour pork was not a dish. It was more like a snack on the table. The fried meat with sweet and sour juice and the sweet and sour fruit. It's clear that one dish of TV drama can eat all the appetizing ... ...
