Chinese Food

Congee with preserved egg and lean meat

It's time to eat porridge again. Summer and winter are my favorite porridge seasons - a bowl of nutritious porridge with a small portion of kimchi. Enough to enrich your breakfast and dinner ～

11m + miscellaneous vegetable, egg, noodle cake - baby's supplementary nutrition recipe recipe recipe

If the baby has enough boiled, mixed and fried noodles, try today's pasta again. You don't need to mix, roll and hair noodles. You can eat them with a stir. In addition, it can hide all kinds of vegetables and meat that the baby doesn't like to ... ...

Stir fried pork with soy sauce

A small dish conceals a big love and is very delicious. -

Pork with peppers and vegetables

Delicious but fresh prawns and pot stickers

This is a welfare paste. It's specially made for people who can't make dumplings. Ha ha ha. It seems that there is nothing wrong with this. The crust of this pot paste is crisp, soft and tough. The filling is juicy and fragrant. What's more, I p... ...

Stewed wheat with sweetened glutinous rice

I really like the delicious food made from glutinous rice. This time, I steamed the glutinous rice in a rice cooker with rice sugar and q-shaped texture. I mixed the stuffing with meat and wrapped it into wheat. I can't control my mouth.

7m + sesame pig meat pine - baby's supplementary nutrition recipe recipe recipe

The baby is too easy to lack iron and zinc in the process of growing up. Reasonable meat supplement is better than taking nutritional supplements. For babies, meat is not easy to chew and digest, so the treatment is very important. In addition t... ...

Shanqin dumpling

Mountain celery, also known as big leaf celery, is a pure green food that grows naturally in the mountains and is loved by people. Our relatives are rich in celery. We will try it every year. There are many ways to eat it. It can be cold mixed, ... ...

Crawfish and ice dumplings full and delicious

Use take out crayfish to make shrimp dumplings. You can directly start from step 7

Fennel pie

I learned to make pies for the first time.

Brewed pork with balsam pear

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Boiled meat slices

Kebab

Originally I wanted to make toothpick. I changed it temporarily. I didn't fry it. I baked it in the oven. The taste was OK. I forgot to add salt when I salted it. Then I added some salt. It was salty.

Orange spiced pork

Greasy streaky pork. Add fresh and sweet orange juice. Instantly incarnate the cool summer. Fruity.

You only need to blanch it to be tender and crisp

Today, I strongly recommend this kind of crispy tripe to you. You can get the crispy tripe with a simple blanching without a long stew. The crispy tripe can be cold mixed or fried as crispy. This dish is reserved for all families of our family. ... ...

Taro pork balls with glutinous inside and outside (original)

Taro is rich in carbohydrates, especially in starch. It is rich in B vitamins, vitamin C, protein, potassium, phosphorus, calcium and other mineral elements. In addition, taro also contains fluorine which is very important to teeth. Taro not onl... ...

Stir Fried Cauliflower with meat

Cauliflower does this. It's appetizing and delicious -

Noodles with porpoise bone

Pork plum meat is used for barbecue in puffer bone ramen. It is sliced and beaten. It is rolled up and boiled with marinade. After refrigeration, the meat is compact and tastes salty and sweet. If you can't finish eating, you can wrap each piece... ...

Grilled pork ribs

Stewed pork in rice pot with lazy version

When I was at school, the only kitchen appliance in my dormitory was rice cooker. Rice cooker is a universal pot. It has been used to make hot pot, cook Coke chicken wings, flower nail powder, fried eggs and so on. I made this recipe because a c... ...