Chinese Food
All Recipes
The method of braised noodles with bean curd
Braised noodles with bean curd is a common food in northern families. The main food and dishes are cooked in one pot. Simple ingredients, simple methods. The taste is surprisingly good. Southern students who haven't eaten bean stewed noodles str... ...
Pick up a pig's elbow
It's the weekend. I'll have something hard.
Pork with bean curd
I'm late from work. I don't have time to go to the vegetable market. I don't know what to cook for a while. I turn it over. There are preserved streaky pork. I soaked the beancurd stir fried with vegetable. I'll just mix it up. Ha ha. It's delic... ...
Sweet and sour spareribs
My husband and I like sweet and sour pork ribs very much. I used to cook them when my parents were at home. I usually cook them with hot water and fry them a little. It's soft and suitable for people with bad teeth. Only when we are at home, we ... ...
Boiled high soup
Gaotang is the source of fresh taste in the traditional Chinese kitchen. Cooking Gaotang is the basis for making delicious food. Today, we record the trend of Gaotang.
Self made sweet and sour spareribs
When I went to eat Jiangsu and Zhejiang Benbang dishes, I always wanted to order a plate of sweet and sour pork ribs. They are sour, sweet, meaty and not greasy. For people like me who are afraid of spicy dishes, sour and sweet dishes are defini... ...
Congee with preserved egg and lean meat
The favorite thing in porridge is it. Every time I go to the porridge restaurant to have a meal, I will order it. I drink it a lot. It's hard to avoid becoming more picky. I just want to make it according to my own taste. Sometimes I feel that n... ...
Xiao LA's private room braised pork in soy sauce with rice and two bowls of rice
Grandma is a native of Shanghai. She is the best at thick greasy red sauce. She can eat an extra bowl of rice every time she cooks it. Eat more and see more. Xiao La also learned a few moves. Pan fried tiger skin egg and sauce soaked shutter kno... ...
Pig liver powder (8m + baby's supplementary food)
When the baby is about the same size, mothers can add complementary food to it. Pig liver powder is also an auxiliary food for babies. Pig liver is a kind of food with high iron content. It is helpful for infants to supplement iron. It depends o... ...
Steamed dumplings with rye
Rye contains insoluble fibrophenolic, isoflavone and trace element selenium, etc. all of them have obvious anticancer effect. Regular consumption of rye food can effectively reduce the incidence rate of breast cancer, prostate cancer and colorec... ...
Stewed rice with preserved meat (electric cooker version)
PS click the step chart of GIF ~ ~ ~ I'm tired of eating near the office, worried about being fat for a long time, and I can't cook In fact, you can occasionally try to make your own meal. Besides eating, the value of eating is social. It's no s... ...
Delicious but home-made dish -- muxurou
Muxurou, formerly known as muxirou, is a common characteristic traditional dish. It is one of the eight cuisines of kongfu, Shandong cuisine. It is often read as muxurou, alfalfa meat, etc. Its dish is made of pork slices, eggs, fungus and so on... ...
Pork in pot
Sweet and sour.
Stir Fried String beans
My baby likes to eat beans. I'll make it for her. It's spicy with peppers. It's delicious with minced meat. It's a very delicious dish.
