Chinese Food
All Recipes
Braised pork with taro and sauerkraut in Lipu
Steamed pork with taro and sauerkraut. Simple and super delicious. Steam a bowl and eat it up. The online purchase of Lipu Taro is just ready to use. Mention to eat Lipu Taro. Or watch TV drama liuluoguo just know Lipu Taro. It's not sold in Nor... ...
A satisfying roast dish and kebab
Recently, I've always said that I want to eat barbecue. We all like the night market barbecue full of market flavor. But it's too monotonous. By the way, I'll make Korean barbecue and barbecue. I'll have a good lunch ~ I'll buy some fat and thin... ...
Western skin with ginger sauce and meat sauce
[4015] it's a story of headache, brain heat, eye pain that really delays my sawing It's very suitable for eating watermelon ~ peel ~ (scratch off). No, I don't scratch.) July 7, 2019
Sour bean and minced meat
The long beans (cowpeas) I bought in a big market the other day. I made them into sour beans on the day I bought them back. I suddenly remembered it today after I had marinated them for many days. They had been marinated for a long time. The sme... ...
Stewed pork face
My mother went to the vegetable market early in the morning and bought a whole pig head. Let the stall owner cut it right. Go home and get me pig head meat. The pig head without pig nose, pig ear and pig tongue is very cheap. It's very cost-effe... ...
Sweet and sour tenderloin
This dish is my favorite dish since I was a child. It's fried with tenderloin and crispy skin. The sweet and sour juice is delicious. The steps are super detailed. Xiaobai can also learn a dish.
Stewed rice with streaky pork
If you want to eat stewed rice, you can do it. It's delicious and delicious. It's easy to learn to do it at home. Rice is one of the protagonists in our daily life. On the dining table, we fight with pasta alone. It can be called a pretty boy. N... ...
Steamed pork with lily in Yunnan cuisine
Lilies nourish yin and moisten lungs. Calm down and calm down. Steamed pork with lily is a special dish in Yunnan Province. The fresh lily leaves one by one and wraps it in minced meat. It's shaped like a flower and steamed in a pot. It's sweet.
Pot and bag
My menu is only for my own convenience
Bean mince
Concanavalin has the effects of warming the middle and lower Qi, stopping nausea and tonifying the kidney. It can effectively treat post disease and deficiency cold hiccup, vomiting, abdominal distention and low back pain caused by kidney deficiency.
Stir fried pork with garlic
It's a famous dish in Sichuan. I don't like fat all the time, so I learned it a while ago. I found that sometimes fat is not so acceptable. Haha
Pork and scallion buns with one drop of oil and one basket of oil
Since I said cooking in the summer, I'll continue to steam today. What's the steam? Steamed bun. I just had the roast wheat with beef filling. This time I made the steamed bun with pork filling. But my family all like the onion filling. So this ... ...
Barbecue
I always like to eat barbecue. Many barbecues bought outside are made of red koji powder. The color is good and the taste is common. The barbecue made in the oven is good
Stewed pork ribs
Nowadays, children have no worries about food and clothing. They can't take up too much interest in eating anything. Every day, three meals a day are also brain racking. Just let their son participate in it. Think about what they want to eat eve... ...
Sweet and sour pork ribs in private room
Children's favorite sweet and sour spareribs. I made some today. I have to code it down.
Fried pork chop
A simple western style dish. The characteristics of the dish are crisp outside and tender inside. The color is golden.
Barbecue with honey sauce
I've tried countless recipes of barbecue. This recipe is the most satisfactory at present. Thank you Martian. The flavor of barbecue before is always wrong. It's because barbecue sauce is used. Only the flavor of barbecue sauce is used. This rec... ...
