Chinese Food
All Recipes
Shredded pork and pickled mustard
Fried shredded pork. It's a traditional dish. It's famous all over the country. It's very simple. But it's super. It's a perfect match with rice. It's not as expensive as fish and meat. But it's delicious. My son often asks me to make it for him... ...
Canadian Arctic shrimp meat wonton
Canada's wild Arctic shrimps are produced in the Arctic Ocean and the cold waters 400 meters deep in the North Atlantic Ocean. It takes about 6 years to grow to commercial specifications. After fishing, the water will be cleaned, sorted and boil... ...
Fish for swimming all day long -- steamed dumplings with goldfish
The nine fish picture is a Chinese painting with good luck and good luck. Nine means a long time, while fish means good luck. The moral of the nine fish picture is a long time and good luck. Therefore, the red heart fire dragon juice is kneaded ... ...
Taro, tomato and vermicelli in casserole
It's really autumn. It's getting chilly in the morning and evening. I like to eat some hot food at this time. Taro is a seasonal dish in this season. It is rich in nutrition and healthy. There are many nutrition elements in taro. Eating taro oft... ...
Double cooked pork
Double cooked pork. Sichuan traditional home dish. A dish that is often made at home. Choose pork with fat and thin streaky pork or pork buttocks. The commonly used side dishes are green pepper and garlic sprouts. There are also ingredients such... ...
Mapo Tofu that you can't stop
The fighter in Sichuan cuisine has been conquered by you
Fried meat with green bean sprouts
At the turn of summer and autumn, I stir fry once in three days and twice in my family. Bean sprouts are more nutritious than soybeans. They break down the ingredients that make people flatulent easily. They contain more microelements and antiox... ...
Boiled meat slices
Here comes the delicious boiled meat slices
Stir fried meat with leek
Many friends like fried eggs with leek. It's delicious. Today I'd like to share with you a fried meat with leek. It's also very delicious. It's very good. It's also very simple. It's very suitable for office workers who like to bring Bento. It's... ...
Braised pork ribs with pumpkin and chestnut
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Shepherd's purse wonton
Shepherd's purse is a treasure of wild vegetables. Its tender stem and leaves are used as vegetables. It is fresh, fragrant and contains many kinds of amino acids. The effect of glutamic acid is the same as that of monosodium glutamate. Shepherd... ...
Pork sausage bun
The children's favorite bread is soft in appearance and full of flesh in one bite
Su style crisp skin fresh meat moon cake (you can open a shop if you learn to)
The idea of fresh meat moon cake comes from the Soviet style moon cake and the pepper cake of Taiwan. The combination of the two has not only the crisp skin, but also the fragrant but not greasy meat filling. Take a bite, the crumb of the crisp.... ...
Easy to use spaghetti with tomato sauce
I like spaghetti very much. It's simple and delicious. It's comfortable for breakfast. It's a good choice with a cup of coffee or milk tea. This tomato pasta. I didn't add any other spices. The taste is pure. I only added simple salt seasoning. ... ...
Wood whisker meat
Muxurou is a typical northern dish. Muxur refers to an egg. Because the egg is golden and looks like osmanthus. Osmanthus is also known as Muxi . Later generations use muxur to refer to an egg. According to existing records, muxirou originally a... ...
