All Recipes

Braised pork ribs in private room

I'm very busy during the day. I have to be a good wife in the next shift. On this cold day, it's a good choice to eat hot noodles in the evening.

5 Steps

Slippery spine

I remember when I was a kid, I went on a hunger strike with my parents for the first time. My father liked it all of a sudden. I like the tender taste of the tenderloin there. This dish is convenient, easy to make and doesn't have high requireme... ...

0 Steps

Mapo Tofu

The tofu made by grandma fan was very successful yesterday. She said happily, it will be smooth this year Such a good bean curd. Of course, chef Yang has to treat it with his heart, so that he can afford grandma's good craftsmanship. So, I made ... ...

10 Steps

Braised pork ribs in brown sauce

Mom loves to make. I love to eat. I'll try it myself.

8 Steps

Minced pork with garlic

The color is bright, the meat is smooth and soft, and the garlic flavor is rich

2 Steps

Stir fried pork with cabbage

Chacha sauce is a necessary dish in personal kitchen. It can be used for cooking, bacon, the following and hot pot.

4 Steps

Stir fried pork slices with agaric

Auricularia is rich in nutrition. It has a powerful effect of eliminating body toxins. It's good to eat more.

4 Steps

Stir fried pimple in old Beijing

Although I haven't been to Beijing, I haven't eaten real fried pimples. ~But my own fried pimple is also very delicious.

0 Steps

Marinated pork

How to cook delicious meat is a problem. Since I tried this, there's no meat in my house the next day. Boil it. The old and the children like it.

6 Steps

The taste of dad

This is the taste of authentic and mellow dad. It's the real Chinese New Year with it ~ ~

8 Steps

Fried spring rolls

This year's Spring Festival is the fifth day of the lunar new year. Generally, we eat pancakes or spring rolls on this day. This kind of food is made of thin flour, skin and stuffing, fried. The specific production method is flour and pulping. P... ...

14 Steps

Delicious hand cut pork on fire

I remember the first time I made it to someone else. I made a dozen. I didn't eat one of them. I was robbed. It seems I have to buy a bigger pot.

3 Steps