Chinese Food
All Recipes
Sea cucumber and egg soup
The delicious egg soup of sea cucumber is simple and nutritious. The steamed custard tastes smooth and tender. With the sea cucumber grains with q-shaped texture, it's tender and refreshing after eating. The egg and sea cucumber are absolutely f... ...
Special maocai
I often make some vegetable base materials for my relatives and friends. Every friend who gets a small bottle has to ask how to do it. At the beginning, he wrote a manual explanation and then directly printed several copies of the base materials... ...
Pumpkin soup with yam
Pumpkin and sleek with yam's softness dilute the little guilt of this thick soup. Here. Cheers
Garlic seedling meat mud rice killer
Garlic sprouts, also known as garlic moss, garlic millipede, and green garlic, are young garlic seedlings that have developed to a certain period of time. They have the spicy taste of garlic. They are eaten with their tender leaves and leaf shea... ...
Steamed potato with bacon
It's hot. Steaming is a good choice for cooking. This steamed potato with Bacon. It uses Xiangxi bacon given by a friend. Wangjiawu brand. These two pieces of bacon from my friend are very beautiful. People say colorful meat. This bacon. That's ... ...
Milk, watermelon and Sago
Sweets are popular all year round in Guangzhou. Desserts and soups can be made by every household in Guangzhou. They also have thousands of flavors, because they are the flavor of home. Summer. How can summer be called without dessert? In summer... ...
Tomato pimple soup
My son has just had a cold these two days. He has a bad appetite. He made tomato pimple soup. It's sour, sweet and digestible. The child has a good time.
Stir fried bacon with green pepper
My family has no appetite. As a housewife, I can't ignore it. With my son's favorite bacon and Green Pepper Fried. The salty smell of bacon and the refreshing taste of green pepper are just perfect. With this dish, my son ate two bowls of rice.
Iced sugar and apricot jam in hot summer
In spring and summer, the fruit is fragrant. Apricot belongs to summer fruit. I like seasonal fruit. So I think of making a little apricot jam in this weather. It's sweet and sour. It's delicious and appetizing. Just jam made from fresh fruit an... ...
Red bean blood glutinous rice porridge (for women)
Women need to eat a lot of Qi and blood nourishing food. I remember the physical examination at school. Only six of the 12 classes found out that they were anaemic. I was one sixth of them. The school doctors said that they would eat more red be... ...
I ate alone. I fried another plate of clams
I've been brainwashed by a local Divine Song. It's just a day's rotation of Whoa! Another small clam has been dug . It seems that clams are the most popular food on the table in Qingdao. The big iron plate in the food market is full. With long t... ...
Mapo Tofu
Mapo Tofu is one of the traditional famous dishes of the Han nationality in Sichuan Province. It belongs to Sichuan cuisine. The main raw materials are ingredients and tofu. The main materials are tofu, pepper and pepper. Hemp comes from prickly... ...
Quinoa brown sugar rice porridge
Chenopodiumquinoawild (scientific name) - originated in the Andes of South America, is the main traditional food of the Inca indigenous people. It has a planting history of more than 50007000 years. Because of its unique rich and comprehensive n... ...
Pineapple pastry (with super simple package of pineapple pastry method)
Summer is coming. Sweet big pineapple -
Stir fried noodles
If you don 't like it in a hot day, you can' t help cooking. Let 's have some fried noodles^_ ^)-
Fried clam
It's a great honor to try Weishida soy sauce. It's very suitable for seafood to use Weishida soy sauce. It's fresh.
Crispy Golden Chicken Chop
Mengmeng occasionally craves fried chicken ribs and wings outside. But I never buy them. Mengmeng never quarrels to buy them. Always point to the counter. Say mom does this next time. The fried goods outside must be made of re fried oil. I can c... ...
Stir fried vegetable
This sauteed vegetable sauce has a strong fragrance. It's more delicious with the addition of erysipelas. It's made of Weishida soy sauce. It's pure brewing soy sauce to enhance the flavor and freshness. It makes the dishes more delicious.
Stewed shrimps with double melons
Cook the shrimp oil with the shrimp head that we often peel and discard. -
Fresh squid with sauce
It's a simple and delicious home-made dish with simple materials, and it's very delicious to make with Weishida soy sauce. It highlights the delicious of squid without losing the delicious of soy sauce. Weishida soy sauce is different from ordin... ...
