The mustard pickled by myself. It's delicious when fried.
When it comes to three cups of chicken, you will immediately think of the mellow taste. You may say that you have to work hard to make it so juicy and fragrant? In fact, it's not. As long as you remember the proportion of ingredients, even zero ... ...
When he was 8 months old, he had tried a variety of fruits, vegetables and grains. Most of the food also entered his non allergic food list. In the first stage, he was able to control the auxiliary food mud very well. I consciously began to add ... ...
Blueberry yam is a delicious food loved by millions of people. It's a perfect match. Yam is a good food for invigorating the spleen. Blueberry is known as the king of fruits in the world. It has a very good effect on the protection of eyesight. ... ...
I think it's more suitable to cook rice when I'm lazy and don't want to cook today. My practice is not authentic, but my family says it's delicious. Good rice and sausage in casserole must be better. Then the fire. Besides, the soy sauce of rice... ...
In spring, these fresh and tender vegetables must be eaten more, because the flavor with spring breath is slightly cold, but it has a fresh taste. It is different from other seasons. Purple skin onion. Spicy, slightly sweet; and crisp pepper. To... ...
Preserved eggs. Also known as pine eggs, eggs. Those who love to eat are super fond of eating, while those who don't like to eat hide far away, just like durian. Gold preserved egg. It's a kind of lead-free preserved egg. It's wrapped in wood as... ...
Capsicum is rich in vitamin C, folic acid, magnesium, potassium and other nutrients. I've always wanted to make tiger skin pepper. Because some people in my family can't eat spicy food, I haven't been able to practice it. Later it was found that... ...
The benefits of leek increase appetite leek contains plant-based aromatic volatile oil. It has the effect of increasing appetite. The elderly, children, pregnant women, etc. eat some spring leek properly. It is good for improving health. Chinese... ...
Family likes to eat. Common in the Middle East.
Because there are more bacon sausages left at home for the festival ha ha
When I was a child, I loved this dish made by my mother. Every time I mentioned braised noodles with pickled vegetables, I always remembered some things when I was a child. Now, although I have left my hometown, I can't forget this dish anywhere... ...
Nutritional ingredients: starch 9-20%, protein 1.5-2.3%, fat 0.1-1.1%, crude fiber 0.6-0.8%. The nutritional components of 100g potato - heat 66-113j, calcium 11-60mg, phosphorus 15-68mg, iron 0.4mg-4.8mg, thiamine 0.03-0.07mg, riboflavin 0.03-0... ...
This morning, my husband would like to have my fish flavored shredded pork. Start to make it right away.
Northeast traditional pot meat
Kale is rich in vitamin C, vitamin B, carotene, calcium, folate, iron, potassium, etc. 1. Glucosinolates are rich in glucosinolates, which are powerful anticancer ingredients and antioxidants. Regular consumption of kale can not only reduce chol... ...
Are you still snorting at the big white steamed bread? Today's recipe is junanli. Everyone has a new way to eat it. It can be a snack as well as a staple food. It tastes as soft and nutritious as bread, but it's ten times higher than the white s... ...