This dish has always been my taste since I was a child. When I was a child, my mother had to cook chicken every time for half a day. I could not eat it until noon from the beginning of the morning. At that time, the chicken and meat were more bo... ...
It's a convenient and delicious dish. It's a frozen bag of pissed beef balls. The soup stewed with potatoes is thick. The beef balls are full of Q bullet juice. The potato flour is glutinous. The little guy likes it very much. He said that today... ...
Inner Mongolia, rich in prairie sheep, pays attention to the original flavor of meat. How to keep the freshness of mutton to the greatest extent? The trick is to treat the clean mutton without blanching. Put it into the pot directly in cold wate... ...
Cumin Langya potato is a street snack. Cumin has a unique fragrance. Cumin is the necessary seasoning for barbecue food. It is rich in oil and strong smell. It is mainly used for seasoning, extracting spices, etc. it is one of the main raw mater... ...
The ribs are burnt and fragrant. The potatoes are soft and waxy. The taste is rich, spicy and delicious. It's a great meal. It's worth mentioning that the way to cook ribs is learned from mom. It tastes super tender.
Braised beef brisket on the new year's Eve dinner table.
Hi. I make new year's dishes every year. And I'll hand write a blessing letter to your fawn ~ the new year is coming soon. I've been busy for a year. The happiest thing is to have a reunion with my family during the new year. Have a few warm-hea... ...
Lazy meal. Suitable for young people with short cooking time
Stewed rice is the most simple and never failed food. Its ingredients are ever-changing. It can be meat or vegetable. As long as there is rice, you can clean up all kinds of materials in your house at any time. I can eat at least three bowls at a time.
Mutton soup to warm the heart and stomach in winter - specific videos can be viewed by micro blog search Yaya's small time .
This dumpling is a delicacy in Shanxi, Inner Mongolia and other northern regions. It's crystal clear, soft and waxy. It's a great staple food for family and friends.
For the first time, I cut it with a knife without using a filigree. Sometimes cooking is to cultivate my mood.