This year's new year's day's rare person Qiben is in a good mood, so he made them cupcakes, which were originally pound cakes, and made them into delicious cupcakes. It doesn't take a long time for you to try.
I always miss a kind of cake I ate when I was a child. But in that era, as long as there was delicious food, I was very happy. I would not go deep into what it was. Later when I grew up, I couldn't find that kind of cake. A chance to see the pra... ...
From winter to spring, when the Spring Festival is over, the light is not as good as the plain tea and rice. So is the western food. The pound cake is delicious. This time, it's made of low oil. Corn oil is used instead of butter. After baking, ... ...
Pound cake originated in England in the 18th century. At that time, pound cake had only four equal materials: one pound of sugar, one pound of flour, one pound of eggs and one pound of butter. Because each kind of material accounts for 1 / 4. So... ...
The pound cake that I craved for a long time recently. I made it after the fashion. I wanted to start it early, but I didn't have a chance. I lost a lot of new gadgets. It's a nice day today. I can finally make a fuss. Children who like sweet fo... ...
When it's cold, I miss pound cake very much, but I'm afraid it's too sweet. This time, I made a two-color pound cake of Matcha. It tastes not sweet or greasy. It has the fragrance of Matcha. This winter. With it. Warm. The formula can be made in... ...
Square self matching. Mold with component - 6x6x18cm. One piece quantity
I'm afraid Matcha is the most suitable food for spring. It's as cold and reserved as the lingering winter feeling, but it's as gentle and gentle as the spring breeze blowing on it. The roasted Matcha, honey beans, cake, tea fragrance and sleeves... ...
This cake. It's exactly the match you want. Because I bought some pumpkin powder at home. I want to add some peanut chips. The cake should be very fragrant. And self comfort said that some coarse food in the cake. Eat occasionally should not be ... ...
The unique aroma of passion fruit. With the incomparable glutinous taro paste, it's very popular... -
It uses the recipe of xiaoshanjin's chocolate pound cake. The dosage is half of the original recipe. The sweetness is just right. It can be used to make 23 Mini whirlwind non stick hollow cake molds for school kitchen. In the original recipe, 30... ...
It's easy to operate. It tastes good and has a high appearance value. It's fragrant and sweet with pure milk or American coffee. It's a stick for breakfast or afternoon tea.
14 degree Hainan. This is my gift to time
Sweet pound cake. I've been thinking about it for a long time. This time I finally found a chance to pull grass. It has a strong smell of jujube. It makes people think of one piece as two pieces. It's definitely a killer on the way to losing wei... ...
Although the pound cake is heavy oil, it's really delicious with dates, so I can't help eating it. -
My husband always said that when I was a child, the pudding in his downstairs shop was delicious. I always thought that pudding should play QQ like jelly After a positive jelly pudding, he was dump pudding. I walked on the cake road. After makin... ...
Pound cake originated in England in the 18th century. At that time, pound cake had only four equal materials: a pound of sugar, a pound of flour, an egg and a pound of butter. Because each kind of material accounts for 1 / 4. So it is spread to ... ...
There's no story behind this dish & gt_ <