Chinese Food
All Recipes
Matcha biscuit
I want to tell you in the simplest words. Baking is very simple. PS-1. The shelf life of Matcha biscuits is generally about 5 days. The color will change after a long time. 2. Ingredients can be made into about 80 pieces. If you can't finish bak... ...
Simple version - scallion cookie
This scallion cookie is really delicious. After eating one, I still want to eat it. My old sister asked me if I had added seaweed, hahaha ~
Weekend snacks. Original dried purple potatoes
I can't stop my mouth in winter. I always want to find snacks. I went to the supermarket. I want to buy Dried purple potato. Look, it's so expensive. And preservatives. So I went to the vegetable market to buy purple potatoes. I made them myself... ...
Sliced chicken with mushroom
Healthy diet and eating method should be paid attention to. People are lazy and lucky. Put the materials they like together. Add some corn oil, soy sauce and other materials. It's delicious and convenient for my mother-in-law to buy a few barrel... ...
Potato and cucumber cake
I used to eat potato cake at the snack stand outside. Now I don't sell anything near the community. I want to make it by myself. The first time, it tastes good. I also add my favorite cucumber silk. The cake is crispy, soft and waxy. It's filled... ...
Pie
It's also mom's taste. At home, mom always makes a delicious food. Now it's far away from mom. It's not easy to eat what mom makes. I miss Mom.
Boube
Pay attention to the fierce ones when choosing. The ones with the nose coming out for ventilation are more delicious. I've had a meal with my friends. It feels expensive. Then I came back to figure out how to do it. I found that what I made was ... ...
Random streaky pork
Whatever you have in the refrigerator, you can mix a dish to support yourself
Strawberry sauce Sikang
Sikang is a delicious and easy to make snack. It can be made sweet or salty. I fell in love with it since I made it once. I often make it to satisfy my appetite. Put chubby strawberry jam on the surface of the sweet Sikang. The taste and taste a... ...
Steamed chicken leg with salted chicken powder
Many people like salt baked chicken, but the traditional method of salt baked chicken is less and less. Because salt baked chicken powder is really convenient and tastes good. Salt baked chicken powder with sesame oil is a perfect match. Salted ... ...
Donkey rolling
My husband and children like to eat glutinous rice food. They usually eat black sesame dumplings occasionally. They always want to make donkey rolls. But I didn't know where to buy soybean flour before. The cooking machine can't make such delica... ...
Margarita biscuit
My brother's kindergarten has a picnic in autumn. Every family brings some delicious food. If I can't cook, I'll make some biscuits and fill them up. Let the children find something else to eat.
Dumplings with pickled vegetables
I always like dumplings filled with pickled vegetables. I've eaten too many greasy things recently. Make some vegetarian ones.
Fried rabbit fish
This dish is a homely dish in our coastal town. It is also a must for many tourists. My son's father mentioned this dish for a while. He never had a chance to make it. The most suitable time to make this dish is recently. The market is full of t... ...
Stir fried melon with shredded gold
The last time I ate it was at my grandma's house during Spring Festival when I was a child. I thought it was magic food. Grandma stirred a melon out of crisp silk like magic. I haven't seen it again. I ran into each other a few days ago. So I bo... ...
