Chinese Food
All Recipes
Chessboard biscuit
The butter biscuit with color change is
Strawberry muffin cup (quantity of 4 paper cups)
This is teacher Jun's recipe
Five petaled flower decorated Matcha macarone
Whenever I have time every week, I will make macarone once. It's just because of my pure hobby. It's also because my children love to eat. Even though the pony has abused me thousands of times, I still treat the pony like my first love. Now, chi... ...
Qifeng cake without cracking
My sister called to say that my niece's birthday. My child doesn't like cream. I want to eat Qifeng. Let me make a Qifeng. Recently, I've been busy making bread. I can't remember how long I haven't made Qifeng. My brain is full of water. At the ... ...
8-inch Yogurt Cake
This cake has a light cheesecake taste. But it's not as delicate as the light cheesecake. But the heat should not be as high as cheesecake. The most important thing is that it's easy and fast. My daughter also likes it.
Lunch
First pancake, record
Braised sea cucumber with Scallion
Braised sea cucumber with scallion is a Chinese food. It's a classic Shandong dish. From the source of Shandong Province. The main ingredients are sea cucumber and green onion. Sea cucumber is fresh, soft, fragrant and slippery. The onion sectio... ...
Tiramisu
The traditional tiramisu is cup-shaped. The family style tiramisu is made into a big cake. The taste is also good.
Chicken in cold sauce
Last night, I used my microblog and saw the drool of this dish. I got up today and went to buy it.
Girl's heart red bean sauce
Delicious and healthy pink cashew puree. Plant protein and dietary fiber in beans can bring full satiety. It can replace cheese and mayonnaise. It can be used to make sandwiches or even salad dressings. It can effectively prevent excessive fat intake.
Donkey rolling
Today's spring equinox. We need to eat donkeys and roll. We need to pray for evil.
Braised noodles with lentils
Braised noodles with lentils is a favorite pasta in Beijing. Although it is simple, it tastes delicious. Now, all kinds of condiments are very complete. When making this pasta, such as adding some oyster sauce or abalone sauce, the flavor will a... ...
Love strawberry Muffin
The strawberry season has been a long time. I always want to make something. Strawberry itself is the beauty of the dessert industry. It's good-looking and delicious to do anything. So don't worry about losing. I often make Kwai Fen, mainly beca... ...
Swiss black bread
A very chewy piece of bread. The smell of rye, the bitterness and sweetness of chocolate sauce, the mellowness and bitterness of coffee... Woke up this morning with such a unique breakfast.
The taste of spring
In my hometown, every spring, on the ridge of the field and at the edge of the mountain, there are women in twos and threes, holding baskets, scissors, talking and laughing happily to cut Artemisia seeds. When they go home, they pack a Artemisia... ...
Strawberry cake
Only delicious food and love can live up to our expectations. Today I present you a thousand layer strawberry cake. I hope you like it.
