Chinese Food
All Recipes
Cocoa, sweet potato and soft Europe
It's very popular recently. It's said that it's delicious. It's soft, waxy and waxy. It makes me feel moved. Take advantage of the small weekend. Make a few and try with your family. The taste is really good. It's easy to make
Chinese pastry
I like cooking. I saw my teacher make bread shape on the Internet yesterday. When I make Chinese pastry today, I made several bread shapes. The effect is good.
Tiger pepper and Hakka tofu
I wanted to make green pepper with tiger skin. I didn't expect to buy a lot of pork. There is tofu. Let's do it together for the first time. But it's also great.
Qifeng Matcha cake roll
This Matcha roll can be called the classic of my Matcha series. Use Qifeng to make cake roll, instead of other types of cake, increase the soft and moist taste of cake. If you have any problems such as cracking and collapse of Qifeng cake, pleas... ...
Fruit pie
Use the fruits of the season to make fruit pies. Cherry pies and pineapple pies. The pies are crispy and the fruits filled inside are sweet and delicious.
Braised chicken leg rice (simple version)
This dish is improved from the Japanese style braised chicken leg. It omits the step of curing the chicken leg. It also omits flavoring, Japanese soy sauce, sake and other spices that may not be easy to buy. Basically, all the chicken legs bough... ...
To make honey bread (without butter) with a toaster
Failed n times. Finally succeeded
Stewed lean meat with ginseng
Best for nourishing yin and Qi
Qifeng cake
Make it by yourself. No addition. The ingredients are healthy and delicious. What I made was the size of the 8-inch cake mold.
Cherry pie
I bought a box of cherries online. The taste is not very good. I decided to make a pie. I didn't expect the taste is excellent. A little sweet and sour filling. Hot summer appetizer
Tomato and beef sauce
I don't remember what everyone said on the day of graduation. The only thing I remember is this bowl of ketchup made by Nanjing students for us on the dormitory alcohol stove. Cover it on the warm rice. Eat it with tears like rain till graduatio... ...
Steamed radish rolls
My daughter doesn't like the taste of white radish very much. In this way, she says she can't eat the taste of radish. It's very delicious - it can also be used as a finger food for baby.
Meatloaf doughnut
My baby likes eating meat floss very much. We always have it at home. I made a can of beef flavor the day before yesterday. I just bought a doughnut mold and made a meat floss doughnut. It's not greasy to eat a few salty and sweet stutters. The ... ...
Mapo Tofu
It's not very authentic. It's just made according to Mapo Tofu. But the taste is OK. Maybe it's more in line with the taste of people in the North who can't eat spicy food.
Delicious and unstoppable -- meat loaf
Soft bread with salad dressing and homemade meat floss. It tastes great. I like it very much. This bread roll is a challenge for novices. It is easy to crack and can not reach the ideal state. But there's a trick - cover the baked bread with pla... ...
