Chinese Food
All Recipes
Fried leek with shrimp
Leek with prawns. It's not fresh anymore
Shrimp with cucumber
River shrimp is rich in many inorganic salts, which is what we usually call minerals. What iron, phosphorus and so on are very rich. Eating river shrimp often can not only improve our physical fitness, but also improve our immune ability. It als... ...
Shrimp with pepper and salt skin
My brother sent me the prawns that were just picked up from the sea yesterday. In fact, we call them prawns. There are many prawns. They are a little greasy after steaming. So I decided to make a salt and pepper one The key to this dish is salt ... ...
Fried shrimps
It's a delicious dish. It's easy to make but patient. Dry fried vegetables. Let the original flavor of the food release incisively and vividly. Wechat-yjzbyyp can be added to solve problems for you
Whole Wheat Bread Pizza
Simple whole wheat bread pizza. Enriched the breakfast table.
Golden shrimp
Since I upgraded to be a mother, I try to accommodate little girls in the taste of cooking. It's a strong spicy taste. Generally, it can only be eaten outside. Occasionally, when I eat alone for lunch, I would like to stir fry a slightly heavier... ...
Second kill Wan Chai. Minute rookie become expert cabbage shrimp pork dumpling..
I used to hear from my hometown that it was too troublesome to use salt to kill water and meat stuffing, so I seldom made cabbage dumplings. This time, my father said that he would like to eat cabbage and shrimp dumplings. I tried to make it acc... ...
Steamed shrimps with minced garlic
I love food. I love it to the fullest. Today's invention of steamed shrimps with mashed garlic. No experiment. One success.
A stew pot better than huangjihuang
I ate Huang Jihuang once. I felt so easy. So I did it. I finished it in half an hour.
Stir fried kidney bean shreds with shrimp skin
Prawn skin is good for calcium supplement
[honey peach loves Thai food] authentic Thai fried rice with pineapple honey peach loves nutritionist's private chef
Fried rice with pineapple. It used to be a common staple food in Thailand. Now the tea restaurant and Cantonese restaurant have used this staple food for reference. But the flavor is totally different. The main thing is to put fried rice in the ... ...
Stewed prawns with cabbage
It's great to have friends coming from afar. It's very moving to come to see me when I've been making a car for nearly three hours. Then I'll make a meal to welcome you. Today's Stewed prawns with cabbage have made great efforts. Prawn stew praw... ...
Clam prawn congee
Prawns are rich in nutrients. With clams, they are boiled into hot seafood porridge. They are very delicious.
Fried shrimps
The first attempt. It's a success. A dish that won't fail. Crispy and delicious.
Eat fresh and delicious zucchini and shrimp dumplings at the winter solstice
Use the most common ingredients to make fresh and fresh dumplings with vegetable stuffing. This year, my favorite dumpling stuffing is recommended to you. Hee hee hee... I suggest that you cook the dumplings well and don't dip in the sauce to ea... ...
Braised prawns in salt
The meat of Ming prawn is q-shaped. It tastes delicious and rich in protein. Use Siemens oven to lock the prawn's gravy and nutrition. Keep the original taste of prawn. It's not dry and scorched. It's smooth and fragrant. Let the taste buds feel... ...
