Chinese Food
All Recipes
Stewed chicken with bean curd
Four seasons of the year. It's really fast. It's autumn again in a blink of an eye. It's time to stick the autumn fat. Today, the chicken legs are arranged. It's delicious, but it's only meat from bone. The meat in the drumstick is firm, firm an... ...
Prawns with bean curd
We usually cook prawns in brine, braised in brown sauce and braised in oil. There is another way for me to cook prawns. It can be called my private dish. When we cook prawns in brown sauce, a seasoning will be particularly delicious. This auxili... ...
Cheese Toast
Toast with cheese. It's soft. The milk smell is stronger. It's delicious.
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The oil and bean curd can be used for cooking. And it has a different flavor. -
Lotus root slices with Frankincense
After eating, it can invigorate the spleen and appetizer, benefit the blood and heart, promote the body fluid and quench thirst.
Fresh milk cake
It's simple and delicious.
Bamboo charcoal breast milk soap
Some of the photos didn't come. Try not to froth during each mixing step. Stir gently. Breast milk can be replaced by milk. If you don't put bamboo toner, you can use 60 ml of breast milk or milk directly. Wrap it with plastic wrap and put it in... ...
Steamed bun with vegetable stuffing
Better than meat.
Self made condensed milk
You need to use a little condensed milk to make bread. Every time you go to the supermarket to buy it directly. But you don't need to use it once when you open the lid. It's easy to get bad if you don't store it well. It's wasteful. So you decid... ...
Lemon milk Shufu
The fragrance of lemon enhances the taste of shuflei. No matter how much you eat, it's not greasy. Delicate and smooth taste. Sweet and sour fresh taste. Bring excellent experience to taste buds. Mothers can do more than one at a time, because i... ...
Steamed stuffed bun
Very soft big bun. Vegetarian bun. Some people like to put dried beans, bean skin, carrots, fungus. This is decided according to their own preferences. This one is simple and easy for me.
Steamed stuffed bun
Learn how to steam steamed buns. Mix the dough well. Make stuffing from the existing vegetables at home. It's easy to make.
Steamed stuffed bun
The plain steamed bun has been made many times. The favorite one is the steamed bun with ground soft powder. Unfortunately, it is not so soft. It can only be replaced by agaric. The combination of tofu, garlic and carrot is also very good.
