Chinese Food
All Recipes
Stewed chicken leg
Everyday
Qifeng cake (detailed Edition)
I've been very busy. I don't have much time to write a recipe for the course. The second recipe since I played Dou Guo (I suggest you take a look at my first recipe. Ha ha). If there are any shortcomings, please give me some advice.
Steamed bread
This steamed bread is suitable for those who don't have an oven. It's as soft and fluffy as steaming it out. You don't need to go out to buy it anymore after learning it.
Fennel stick
I miss HDL's fennel sticks so much these days when I'm at home. If I can't eat them, I'll make them myself.
Fried prawns with onion in tomato sauce
Onion contains a nutrient called prostaglandin A. It can reduce the resistance of peripheral blood vessels and the viscosity of blood. It can not only reduce blood pressure, but also refresh the mind, relieve pressure and prevent cold. So I ofte... ...
Hokkaido toast
This bread is made according to the recipe circulated on the Internet. Write down the recipe steps. One is to keep a record so that you can make it yourself. The other is to make it convenient for the baby in need to refer to. Just a few days ag... ...
Sauerkraut, shredded pork, egg, buckwheat, hand rolled noodles
In a special period, try not to go out at home. Today, I suddenly want to eat buckwheat noodles. Let's do it by ourselves. A bowl of hot pickled vegetables, shredded meat and egg buckwheat noodles. Garlic, soy sauce and fried eggs are also very ... ...
Bread ~ bacon ~ meat floss ~ sausage
Today's ~ bread ~ 3 flavors Mei To satisfy you and me, he has to change every day. Let the children eat happily. What he does is the real material. If he works hard, he will succeed. Then he will go ahead and do all kinds of things on the way of eating
Red velvet strawberry cake
Every family is making strawberry season. How to make a different idea? This is a kind of strawberry season cake. The red velvet cake, which customers will order, sets off with the red raspberry jam. The strawberry block is filled with the color... ...
Cloud shuflei
It's a snack that I found accidentally. It's good to make and delicious. You can dish it for your baby and adults, but you'd better eat it over one year old. It's easy to be allergic to protein. There's also sugar. Of course, you can get rid of ... ...
My 6-inch Qifeng cake
This is the most successful attempt. Ha ha. So happy
Shuflei Muffin
Home time. Make a healthy breakfast to start a good day
[sweet potato, millet, oatmeal] it's necessary to lose weight and fat
I'm back to work recently. I make breakfast by myself every day. I don't have time, but I have a way to eat well. That's to take a stew pot with me every morning. It's filled with the breakfast I want to eat. I don't need to fire or use electric... ...
Making a simple cream bun
It's a small meal bag made of light cream. It's soft, delicate, thick and creamy. It's easy to operate. Even novices are not afraid of it. It's easy to succeed. It's small and lovely. The baby at home loves it.
Qifeng cake 6 inches
Qifeng cake must use anode cake mold. In the baking process, it climbs and expands upward with the help of the viscosity of the mold to prevent the cake from being flattened due to its own weight and gravity factors, so as to maintain the puffy ... ...
Spicy pork slices
Sliced pork is a well-known dish in Sichuan and Chongqing. It originated in Zigong and developed in Southwest China. Because sliced pork has not been sliced with oil, it's named sliced pork cooked with water. Its characteristics are spicy, soft ... ...
A good way to consume protein
Net red air shuflei. Finally pulling grass. Gave her a super satisfied hot breakfast
Steamed dumplings with pickled vegetables and corn
This kind of corn flour is very strong. It doesn't scatter. It's also easy to operate.
