Chinese Food
All Recipes
Delicious, healthy and nutritious pumpkin porridge
I'm also a rookie. I've been watching all kinds of delicious food in douguo for more than three years. This year, I started to try to make some simple food. For nothing else. I hope that one day when my son is away from home, I can remember my m... ...
Pumpkin porridge in autumn
Autumn is the harvest season. There are many fruits. Pumpkin planting is convenient and nutritious. Naturally, it's a gift from nature in autumn. Enjoy your delicious food.
Pumpkin porridge
There is not only good rice but also special rice porridge. It's the first time for me to see it. The porridge cooked with rice porridge is very thick, fragrant and glutinous. It's delicious unexpectedly. I always add some glutinous rice to make... ...
Korean pumpkin porridge
How to make pumpkin porridge? Children don't like it. But this pumpkin porridge is the favorite of children and adults. It's good to drink and nutritious. Autumn and winter are coming. You can warm your stomach. Warm a winter
Millet and pumpkin congee for nourishing stomach
My God and I have a bad stomach. So we have been looking for food to nourish our stomachs. Millet and pumpkin porridge is very good. It's comfortable and easy to digest after eating.
Cod and pumpkin congee
Make healthy and nutritious complementary food for your baby.
Pumpkin porridge
I like pumpkin the most. Every autumn, there are always pumpkin series on the table in the morning. Pumpkin porridge is also a classic
Korean pumpkin porridge
Every autumn and winter in Northeast China, pumpkins are the most abundant. There are many ways to eat pumpkins. They are not only delicious but also nutritious. Today, make a pumpkin porridge.
Oats, rice and pumpkin congee - two things to keep your stomach healthy and lose weight
In spring, the metabolism of human body is strengthened and the gastric juice is increased. It is easy to cause excessive gastric acid secretion and the climate will be relatively humid after Qingming Festival. Occasionally, the temperature will... ...
Korean pumpkin porridge
I remember every time I went to the barbecue, I would come up with a bowl of sweet and glutinous pumpkin porridge. I think that bowl of porridge is more attractive to me than barbecue. No matter spring, summer, autumn and winter, it's so happy t... ...
Nourishing porridge, tremella and pumpkin porridge
Tremella, the bird's nest of the poor, has the effect of nourishing qi and skin, nourishing yin and clearing heat. It is especially suitable for women to eat. Combined with pumpkin, it has the functions of nourishing yin and blood, strengthening... ...
Pumpkin porridge
My son's favorite meal
Millet and pumpkin porridge
It's dry in autumn and winter. A bowl of millet and pumpkin porridge can't be more comfortable no matter in the morning or in the evening.
Millet and pumpkin porridge
Pumpkin polysaccharide is a kind of non-specific immune enhancer. It can improve the immune function of the body, promote the production of cytokines, and play various regulatory functions on the immune system by activating complement and other ... ...
Pumpkin congee with glutinous rice and millet
Pumpkin. It is rich in a lot of nutritional value and cellulose. Eating pumpkin can adjust the body to achieve the best balance. With pumpkin, you can cook millet pumpkin porridge. The taste is clear and sweet. Millet pumpkin porridge is a low c... ...
Millet and pumpkin porridge
It's a kind of early dessert suitable for a family. It's good for your stomach and your eyes. In the cold winter, it's like a warm color passing through your heart. It's projected on your heart lake. It's full of warmth and happiness. In fact, l... ...
Millet and pumpkin porridge
To lose weight, we need to eat coarse grains. This bowl of porridge is not only for reducing weight, but also for high blood pressure.
Korean pumpkin porridge
Every time I go to a Korean barbecue, I have pumpkin porridge. Make it at home.
Red rice, oats and pumpkin porridge
Both red rice and oats have the effect of lowering blood pressure and blood lipid. The Monascus K contained in red rice can prevent the formation of cholesterol. In addition, red rice is also rich in many nutrients, of which iron is the most abu... ...
