Chinese Food
All Recipes
Hot and sour potato shreds
Potatoes can be said to be a dish that can never be tired of eating. They are delicious no matter how they are made. Shredded potatoes, potato chips and potato chips are all delicious. Today, make a spicy and sour shredded potato.
Braised Beef Brisket with radish
White radish stewed beef can improve the body's resistance to disease. It is especially suitable for people who have undergone growth and development, after operation and after their illness to supplement blood loss and repair tissue. It has hig... ...
Mixed rice with pork and stone pot
Think about it carefully. It seems that the number of times you eat Korean food is so small that you know Korean food. Up to now, you are still at the stage of Korean bibimbap, kimchi, barbecue, Porphyra, and miso soup Among the foods I know, bi... ...
Instant sushi rolls (two flavors)
The last time I made sushi was a year ago. I made it again yesterday. It's not bad.
Yogurt salad sauce Sushi
If you want to eat sushi, you don't need to go to the shop. You can finish it at home. It's easy to operate. The materials are not complicated -
A memorable combination of vegetables and radish cake
I like to go to Guangzhou most, because the morning tea and various kinds of tea there are so memorable. Porridge with pork tripe. Just use this to eat. -
Sauerkraut (family version)
Sauerkraut fish is mainly made of grass carp. It is cooked with pickles and other ingredients. It tastes hot and sour. I can make sauerkraut fish at home. It's simple and delicious. It's very convenient. There are ready-made sauerkraut fish seas... ...
Tofu brain
Since school, I like to eat tofu brain with sauce. In order to go to the breakfast shop with this tofu brain early, I get up 15 minutes early and detour to school.
Rice balls with shredded radish
I believe that white radish is a kind of food with high nutritional value. It can be used to cook all kinds of food. Radish soup, radish cake, radish cake, etc. today, Xiaobian shares with you an unexpected way of eating. It doesn't need cooking... ...
Braised radish with mutton
Sheep is a pure herbivore. Therefore, mutton is tender and easy to digest compared with beef. It has high protein, low fat and more phospholipid. Compared with pork and beef, it has less fat and cholesterol. It is one of the delicacies for cold ... ...
Miso, chive and white radish in Hefeng cuisine
I've seen the sea and the stars, but it's only when I meet you that I've been on my way for a long time.
Braised spare ribs
It's a delicious dish. But the beauty girls who want to lose weight must eat less.
Lettuce and radish
No matter how many people's lives are, it's better to be serious. Different mood. The same dish can create different taste.
Pork cake with radish and vermicelli
[4296] it's a story that I want to taste the stuffing when I stir the soft noodle Today, I slept for more than 200 minutes. Now my eyes are very tired and I finally feel sleepy on April 13, 2020
