Chinese Food
All Recipes
Noodles with shredded radish
Radish tastes sweet, spicy, cool, enters the lung, stomach, lung, large intestine, has the effect of clearing heat and promoting fluid, cooling blood and hemostasis, lowering Qi and widening the middle, eliminating food and stagnation, appetizin... ...
Fried salmon with yogurt salad
Groundhog slimming breakfast
[Cathy eats and nourishes] garden vegetables in summer
Cathy's recipe optimization - it's the garden vegetables in a restaurant that are super delicious. I came back to study the sauce formula. I tried many methods and wasted a lot of ingredients. Later, I found the salad sauce by accident. I was ab... ...
Stewed chicken gizzards
I like to eat marinated vegetables when I was young, especially chicken gizzards, which are chewy. Later, the family gradually did not eat visceral materials. I've been eating by myself these days. I haven't eaten marinated chicken gizzards for ... ...
Hawaiian vegetable and seafood bibimbap
A simple to unexpected delicious ppoke bowl Weibo @ Gulu fitness eating and drinking diary. Wechat Gulu fitness kitchen. Subscribe to more healthy recipes.
Braised chicken feet with lemon
In recent days, several refreshing and slimming cold dishes of Huaer experiment are cold. This one is the most enjoyable. Let girls nibble more and more favorite chicken feet. Just a little salt. Add fresh vegetables and fruits. This is a very p... ...
Intestinal powder
The tender intestines powder mixed with egg liquid. Wrapped with crisp dried radish. The wonderful taste is all in silence.
Pork dumplings with honey sauce
Recently, I'm addicted to making zongzi dumplings. After the chicken breast dumplings I made the day before yesterday, I'll continue to open the dumplings today. Let's have a colorful version. It's a little fatter, but it's more fragrant. What I... ...
A cheese sandwich with vegetables
How to let the cute kids eat vegetables on their own initiative often makes their parents scratch their heads. Try using vegetables to make preserved eggs. Put on crisp bread and rich cheese and salty ham. Turn into Super Cute Mini Sandwich. Pre... ...
Salted egg yellow meat pine rice ball
When the Qingming Festival is over, I challenge wanghong qingtuan. I don't know what to cook for the rest of the salted egg yolk. I wrapped the rice dumpling with the leftover materials during the Dragon Boat Festival holiday. It's not bad.
Fried egg with preserved vegetable and towel gourd
When I was in New Zealand, I went to Guangdong restaurant every time. Guangdong friends around will order a dish. The sweet of loofah, the fragrance of eggs, the saltiness of preserved vegetables. A perfect combination. I can't buy preserved veg... ...
Henan digging pimple
It comes from the rural areas of Henan Province. When I was a child, I expected my mother to cook more delicious food. When I grew up, I ate less. Every time I went home, I asked my mother to cook it. I was afraid that this kind of food would be... ...
The appetizer in summer
White radish is a common vegetable. It can be eaten raw or cooked. It's slightly spicy. Modern research shows that white radish contains mustard oil, amylase and crude fiber, which can promote digestion, increase appetite, accelerate gastrointes... ...
Steamed radish rolls
My daughter doesn't like the taste of white radish very much. In this way, she says she can't eat the taste of radish. It's very delicious - it can also be used as a finger food for baby.
Diet for reducing fat and increasing muscle
Groundhog slimming breakfast
