My husband likes to eat cake. I often make it for him. But I always mix corn flour and white flour. One day in order to make colorful noodles, I squeezed some purple potato juice and pumpkin juice. The rest of the purple potato paste and pumpkin... ...
It's said that I don't lose weight in March. It's sad all year round. But I'm really hungry without supper. My stomach is also upset. In order to satisfy my stomach, I don't need to gain weight. I came to this diet dinner specially. It's nutriti... ...
This northwest sweet food is really a bother to make and a nostalgia to eat.
Pineapple contains a lot of fructose, vitamin B, C, phosphorus, citric acid, protease and other substances. It has good fruit quality and rich nutrition. Jujube vitamin content is very high. It has the reputation of natural vitamin pill, and has... ...
Everyone likes toast. There's a bakery downstairs with a good business. It's said that it's delicious. When I didn't learn how to make bread, I always went to buy two bags of bread every other time. I fell in love with baking bread at home. That... ...
I'm sister Zigong (Sichuan). I ate this kind of Babao porridge when I was a child. Now I can't find many sour and sweet things in it. One year I took my husband home and ate this at a noodle stand which had been set up for more than 20 years. My... ...
When I was a child, I loved snacks very much. They were fragrant and sweet. They were also very simple. They had no failure.
For my simple and supreme food, the steamed bread pudding is amazing. Whether it's breakfast, afternoon tea or night snack, you can show your hand and enjoy the simple and beautiful life.
Delicious 100% whole wheat bread to fly to the sky. No need to knead. No need to wake up. Use honey instead of sugar. Experience the texture of whole wheat and the natural sweetness in chewing. Health and delicious win-win situation.
The delicious art of purple and sweet potatoes.
As a native northerner, he loves pasta and coarse grains more. His mother is old and has high blood fat. He always thinks it's best to eat some coarse grains. But it's easy to make them taste hard. So he wonders if he can make some delicious and... ...
This is a copy of the muddleheaded formula of the wheat mill. The proportion has been reduced. I like this kind of nut bread. Tough ~ ~ fragrant and nutritious.
There is a big difference between Dutch pancakes and Chinese pancakes. Pancakes are the most popular and popular flavor food in Holland. Dutch pancakes are a bit like scallion pancakes or egg pancakes. Its basic material is also flour and eggs. ... ...
I've always loved whole wheat bread and mixed grain bread. This bread is my heart's love. I'm sure you'll also love this bread. This recipe was changed from sister Liberty's recipe. The original recipe put wheat germ. I adjusted the proportion o... ...