Chinese Food
All Recipes
Rice dumplings
Another year at Dragon Boat Festival. It coincides with the college entrance examination. I hope that the examinees will go all the way to zongzi .
Toast pudding
Today, I'd like to share a super simple toast pudding. It's low sugar, oil-free and tastes 100 times better than cake. It's very simple. Everyone can do it. Let's have a try.
Fruit congee: huolongguo white rice congee
This porridge is like the sweetest time in love. I always think from this porridge you can remember your green years. Sweet first love time. No matter how the years change, only love and be loved cannot be negative.
Xinjiang grab rice
I have always wanted to go to Xinjiang. It has not been realized yet. I can only rely on the delicious food in Xinjiang. Hand grab rice. It is nutritious and delicious with high beauty value. It adds some color to my delicious life.
Cupcakes
Even if it's ready-made cake powder in the supermarket, there's something to pay attention to when using it.
Congee with red bean and job's tears
To wake up with a sense of ceremony in the morning is a love of life. A bowl of red bean and job's tears porridge. It's nutritious and opens a beautiful day. The taste is soft and smooth. The natural color is fragrant. It tastes natural.
Chinese yam and bird's nest porridge
It's said on the Internet that as long as you drink this bowl of porridge, you can meet all the beauty needs.
French raisin sesame bread
I accidentally saw a piece of bread on the Internet. It's also a classic.
12m + stewed rice with lamb chops - baby's supplementary nutrition recipe recipe recipe
I shared a recipe of mutton stewed rice before. It's a modified version of Xinjiang Zhufan. In fact, the authentic Xinjiang pilaf is filled with large pieces of mutton with bones. It's very enjoyable to eat. You can't put too complicated and lar... ...
Congee with red bean and job's tears
Du Niang knows that red beans are rich in nutrients such as high-quality protein, unsaturated fatty acid, cellulose, various vitamins, inorganic salts, etc. the baby can eat properly. Baby eat red beans. It is helpful for baby to supplement nutr... ...
Rye kernel bread
Bread with ingredients is more delicious. One for one kernel bread. Every bite has ingredients. With the same weight of nuts and dried fruits as flour, a certain proportion of rye flour is added. Only milk and eggs are used to knead the flour, m... ...
Aleba nuta
Russia's great Leba. It looks big, heavy and hard. But when you eat it, you will be attracted by its unique taste. It's not the ordinary bread's soft, but with a bit of chewy taste. It's buttery and nutty. You will love it when you eat it. It's ... ...
Raisin Souffle & chocolate souffle
You can make two 450g toast molds and make an extension in the Souffle part. Add 6G black tea powder to the formula material to make the black tea souffle. Of course, the taste is pure without raisins and chocolate beans. (the Souffle part only ... ...
Sikang cake
Always want to try fresh and delicious Ma Xiaochu this time challenge Sikang cake. Fang Zi comes from the baking master Cao Jitong. Scone is a British snack between bread and biscuit. It's Crispy on the outside and soft in the inside. Breakfast ... ...
Diet of lean quinoa
Love is recognized as the mother of food in the world. It has low calorie, low fat, zero cholesterol and unique nutritional value. It contains more than ten trace elements necessary for human body. It can reduce three high, improve human immunit... ...
Mystery of the stars bread / toast~
《The Starry Night》… To make this bread, I know a kind of flower called butterfly bean flower. The natural blue element in butterfly bean flower is used for food dyeing. Excellent. It is rich in vitamin A, C and E, which can improve immunity, hel... ...
Rice with mutton
Another enchanting way of mutton. Those who like to eat mutton should make it. Cut the mutton and stew it first. -
Ice powder
I have eaten ice powder once in Haidilao. I think it tastes good. The ice is cool and slippery. I need to buy materials and make them by myself. -
Waffles with yoghurt
The steaming weather is not good. Let's have a homemade yogurt waffle. It's really without any additives. It will make you cool in the summer -
