Chinese Food
All Recipes
Eye and stomach nourishing ~ mushroom and rape (with tips)
Cooking expert, recipe novice, ask for advice and send pictures. How does it always feel like sticking your face to the dish? Is it too fragrant. Ha ha
Homemade crispy and fresh pork Guokui in oven
Every time I go out to Taidong night market with my husband, he will buy two pots and helmets. They are crispy, crispy and crispy. They are delicious with the salty smell of meat. Today, I suddenly want to eat Guokui. But I can't buy it. Do it y... ...
Fresh bream
The hot pot for lunch today. I won't cook for dinner. Tomorrow, I will go to work again and not at home at noon. My husband said he can't make fish. Let me do it in the evening. Tomorrow, he can eat hot
Steamed oysters
In spring, oysters are particularly fat. After steaming, they dip into the up-regulated juice. One bite goes down. The plump oysters are tightly wrapped with the fragrant garlic mud. The first bite is glutinous if tofu, fragrant and smooth. The ... ...
Delicious fish flavored shredded pork
It's a delicious fish flavored shredded pork. It's healthy and nutritious. What are you waiting for? Try it!
Fat reducing soup
Clearing intestines, reducing weight
Fried hairtail
The hairtail is troublesome to cook, but it's delicious after frying. It's worth it
Tianjin breakfast pot and rice is not a dish
Tianjin Guoba dishes are as popular as pancakes and fruits. However, we should never associate Guoba with the word dish of fried vegetables or vegetables. Tianjin's Guoba cuisine is colloquially called GABA cuisine
Brand beef Bento
This week, most of the enterprises are starting to return to work. The biggest problem is not the prevention of the epidemic. Because we all know how to gather less, wash hands frequently and wear masks. It's what to eat at noon. After all, ther... ...
Mapo Tofu
Mapo Tofu for supper. Mapo Tofu is very popular in our table. Mapo Tofu is one of the ten famous dishes in Sichuan. It spreads all over the country. There are many different ways of doing it. I added bean paste. I didn't put pork foam. It was delicious
Stewed tofu with mushroom in tomato sauce
Sour is appetizing
It's better than meat.
Spring is coming. Let the foodies cheer. Shepherd's purse is green. Chinese toon just sprouts. Fern comes out. More lovely spring shoots rush to break the ground. Vegetables are fresh in spring. They don't change meat. Today, I'd like to have a ... ...
Double cooked pork
Special dish - Double cooked pork. It will make your mouth water after watching
Fried bean skin
There is no lampblack machine in the cooking place. The photos are not clear
