Chinese Food
All Recipes
Persimmon with beef brisket
Knowledge sharing - beef is rich in protein and amino acids. It can improve the body's resistance to disease. It is especially suitable for growth and development, post operation, and post conditioning patients who supplement blood loss and repa... ...
Spicy pork slices
Sliced pork is a well-known dish in Sichuan and Chongqing. It originated in Zigong and developed in Southwest China. Because sliced pork has not been sliced with oil, it's named sliced pork cooked with water. Its characteristics are spicy, soft ... ...
Stewed fish in soy sauce
The last time I ate the oil bean skin left in the hot pot in the fridge, it was already unpacked. It should be eliminated as soon as possible. Just today, the stewed fish wanted to put it in to try the effect. As a result, the fish was on the ta... ...
Stewed chicken with soy sauce
There is a lot of chicken in the fridge. Before the Spring Festival, my relatives sent me to open the fridge to see so much. I made this dry pot chicken when I had to cook it. The side dish is what I use at home. Today, this pot is basically eat... ...
Braised chicken leg rice
I'm lazy. I like the taste of a pot of food. I also like the taste of sweet zhaoshao juice. I don't often eat and buy a bottle and think it's a waste. I just cooked a pot myself. Unexpectedly, it's a little delicious. Hahahaha
Delicious to cry unique duck meat A kind of
During the epidemic, the price of meat has increased too much. There are a lot of meat to eat. Change to the duck meat raised in your hometown. The duck meat has many effects - increasing appetite, promoting water and swelling, nourishing yin an... ...
Braised chicken at home
Today, I'd like to share with you a simple and easy-to-use home version of braised chicken. It's delicious and suitable for all ages. Go with a bowl of rice. The children next door are drooling. Let's see how to do it.
Want to eat mutton kebabs. Let's bake a lamb chop.
It's nothing special. I want to brush meituan in the evening. When I see mutton kebabs and cradles, I just dry them. I bought a lamb chop and baked a Nang. I came to Xinjiang to have Muyou in an instant.
Roasted oyster
When my good friend sent oysters, I was so confused that I didn't think it was delicious.
Steamed large yellow croaker
It's always good to eat some sea fish. It's said that rhubarb flower has high nutritional value. It's tender and easy to digest. It's rich in iodine and zinc. It can resist aging, improve sleep quality, promote appetite and enhance immunity. Wow... ...
Shepherd's purse, bean sprouts, pork paste, delicious
Spring is the time to eat wild vegetables. All things come back to life. Grass sprouts and small wild flowers come out quietly. The hillside is full of tender and pretty shepherd's purse. Zhang Xiansheng dug a lot of shepherd's purse yesterday. ... ...
Stir Fried String beans with minced meat and olive
Fried String beans with minced meat and olive is a very simple and delicious dish. It's suitable for office workers to take to work.
Cabbage with cabbage
Cabbage is called big cabbage in my house. It's also called gadabai. Its name is broccoli. It contains vitamin U. Vitamin U is a kind of anti ulcer factor. So it can effectively fight against gastric ulcer. In addition, vitamin U also has the ef... ...
[boneless chicken feet] were gnawed off by grandma? 5 seconds to teach you super quick bone removal technique.
My God. Do you all think that boneless chicken feet were gnawed out by grandma? Well... Let's teach you a faster and more convenient way to remove bones than nibbling on the mouth. Remember to make ice water for chicken feet. It's crisper. It's ... ...
Ribs with honey sauce
Honey flavored ribs. A piece of sweet water pineapple on the chassis is refreshing and greasy
