Chinese Food

Fat reduced chicken breast and quinoa vegetable salad

Salad without salad sauce ～

Meat bun

Braised lamb chops without a drop of water

The reason why I don't put a drop of water in this braised lamb chops is that today I use the Taji pot to make lamb chops. The special structure of the Taji pot can only use the water contained in the ingredients itself to evaporate after heatin... ...

Fried chicken blood with garlic leaves

Stewed crucian carp

Bean skin in cold sauce

It's getting hotter. What are you eating? Some cold dishes. The heat of 778 bean skin is not high. Don't worry about getting fat.

Octopus and leek

Braised spareribs with bamboo shoots

Hot and sour soup

Stir fried tofu

Stir fried chicken gizzards

I have to eat spicy food every few days. Otherwise, I think there is something missing in the food. I haven't eaten the chicken gizzard for a long time. It's called appetizer. This dish is not difficult. But it needs to be spicy enough to taste good.

Lotus root slices in cold sauce

[2 steps to learn how to bake lamb chops] novice hands on in 3 minutes

This eye-catching hard dish. As long as the guests come home, they must bring it out to dazzle them. In addition to the amazing taste, appearance and taste, the key points are simple ingredients, simple methods and special time-saving~

Sauteed dachshund

The sausage smoked by myself has a good color. Because it's made by myself. It's not salted. When smoked, it's put into the refrigerator and freezer. When fried in this way, the saltiness is of its own taste. It's not like sometimes people send ... ...

Braised quail eggs

It can reduce fat. What about quail eggs? I don't know. It's delicious anyway

Braised hairtail in brown sauce

Pan fried beef bone with black pepper

I once had a chance to eat fried beef bones. Then I kept thinking about it. Later I tried to make it myself at home. I didn't expect that it was delicious unexpectedly.

Super simple seasonal vegetable, fried egg with fresh broad bean

I'm from the north. We all eat hard and mature fried fava beans. Only in the South can we know that fava beans are green. Fresh ones are better. Today, I would like to introduce a very simple and delicious way to you.

Fried small octopus and abalone with pepper

Stir fried meat with mushrooms

The taste of fresh mushroom is very good. The dish without meat is also delicious.