Chinese Food

Braised carp

Mixed seaweed with bean sprouts

Braised soybean with minced meat and tomato

This dish. My favorite is to make bibimbap and eat it. Make sure to set aside a lot of soup. Scoop up a few tablespoons in the rice. Sure to eat a large bowl of rice. The flavor of tomato, the flavor of soybeans, and the flavor of minced meat ar... ...

Noodles with shrimp and wonton

Tip of tongue 2 introduces the Hong Kong snack wonton noodles, which are usually eaten in both cities. It's just a single one. Try to make it now. Hi, it's good to eat both.

Raw extracted bone

Braised bream in brown sauce

Bream has the functions of tonifying deficiency, benefiting spleen, nourishing blood, expelling wind and strengthening stomach. It can prevent diseases such as anaemia, hypoglycemia, hypertension and arteriosclerosis... Braised fish with brown s... ...

Braised gourd

Small potatoes with scallion oil

Fried shrimps in oil

This is a real Jiangsu and Zhejiang dish. It's not necessary to use large shrimps or eat hot ones in southern families. The small live river shrimp is the most popular. Now it's time to make this fried shrimp with oil. It tastes like an old hote... ...

Roasted wings with strong fragrance

Summer's Taobao store - summer's Handmade snacks welcome to visit. Refer to Jun's recipe. Jun's recipe is to beat all materials into paste with a cooking machine and marinate chicken wings. I don't have a cooking machine. Cut the dice directly. ... ...

Stewed tofu with mushrooms

Salmon with garlic (oven version)

I bought a big salmon. I'm afraid it's not fresh if I don't eat it right away. I still don't like the feeling of frying after frying it. So I thought about it. I'll bake it for a try. But the wood has lemon, and I'll add vinegar. It's delicious.... ...

Fried squid in sauce

Leftover dumplings quick frozen dumplings into pot stickers (ice flower version)

Summer is coming. Leftover dumplings and frozen dumplings are the most simple ingredients. They match with cold skin. Summer is over in a blink of an eye.

Perfectly delicious chicken soup with Tricholoma matsutake

The most delicious of matsutake basically does not need any modification. It is simply mixed with pork and then packaged into a manuscript. After cooking, it is put into a warm chicken soup. Bite it down. It is full of fresh fragrance. Often unc... ...

Braised carrot

Carrots are delicate, crispy and tender. They have special sweetness and are rich in carotene, vitamin C and B vitamins. When you have congee in the morning, you can eat congee. It's crispy and sweet. It's delicious

Braised bream in brown sauce

It's delicious to eat today's fish in the evening. I thought of taking pictures. So I didn't get the picture. Today is my first time to cook bream. Every time, my mother cooks it. I'm lazy. But I'm born to take care of my food. Cooking is the on... ...

Salted fish salted fish salted fish.

I like to toss about when I'm free. Just change the way my parents do it to my own. Ha ha

Cucumber with bean curd

Boiled shrimp with bean sprouts