Chinese Food

Glutinous rice egg

Just like eating.

Hot and sour sirloin

It's a delicious home-made dish. It's hot and sour. It's crispy outside the meat and tender inside. It's also very simple to make. This version is the production method of Huangyuan in Qinghai Province.

Beef fillet with green pepper

Nutritional analysis of green pepper - 1. Antipyretic, analgesic - spicy. It can reduce body temperature through sweating and relieve muscle pain. Therefore, it has a strong antipyretic and analgesic effect; 2. Capsaicin, an effective component ... ...

Braised bamboo shoots

It's said that there is no spring without bamboo shoots. Let's have a way of braised bamboo shoots. It's tender and crispy. It's really good. It's very spring. It's fragrant with oil and meat. It's a big pile full of meat. They ate it soon.

[homemade] double cooked pork

Bacon with potato

Chicken leg with sauce

Baozi

I'm a Cantonese. I don't have the gene to make pasta. The gene to make soup overflows. Before meeting my husband, Baozi is one of the snacks and breakfast choices for drinking morning tea. However, marry a northern man who can not eat for a few ... ...

Steamed dumplings

Braised chicken claw

Pork floss

About the meat pine. Many people are positioning as junk food . I used to love meat floss very much. Once I heard from a friend. Her husband came back after visiting the meat floss factory. No more meat floss for his family... From then on, the ... ...

Sesame tenderloin

Dried chives

Marinated egg

I finally came to pull the grass. Last year, I began to say that I would make marinated eggs. Every time I bought an egg, I ended up with nothing. This time, it was easy to operate. And it tasted better than what I sold outside. It was mainly cl... ...

Braised beef and meat kitchen

Hello, everyone. I'm a meat chef. Today, I went to the market and saw that the beef is very fresh. The owner of beef recommended me to buy a piece of neck meat... She said that it's best to eat braised beef. It's the most delicious part of the c... ...

Chicken feet in soy sauce

One of my favorite dishes is simple

Spanish mackerel in honey sauce

Steamed perch

Fried yellow meat

I loved what my grandmother did when I was a child. I was bored at home.

Stir fried bacon with Chinese chives and fern. Fresh fern. It's delicious.

Fern and leek stem (the flower stem of leek) are in season. Stir fry with bacon. It's a very common dish. Fern has a bitter taste. Blanching has skills. Not only to astringency. Eat more crisp. But the leek bolt is easy to ripen. It should be st... ...