Chinese Food
All Recipes
Old vinegar, spinach, peanuts - a classic northeast cold dish
The weather is getting hotter. Some special dishes of big fish and big meat are fading out on my dining table in winter. It's small shellfish seafood. Cold dishes are very popular. Today, I would like to recommend a classic cold dish of Northeas... ...
Stewed rice with ribs
Living in a fast-paced city, especially for the office workers, time is very precious. Many young people are often blind to a meal for dinner. In the long run, this is especially bad for their health. Some people suffer from stomach disease. So ... ...
Braised Spanish mackerel (super fragrant)
Because I'm a man who eats meat all the time, and I also like meat very much. So when I cook, I often study how to make myself grow less meat.
Hand shredded sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork ribs. The meat is fresh and tender. The color of the finished dish is red, bright and oily. However, what we do today is to make this class... ...
Sweet and sour pork with pineapple
Gulu meat, also known as ancient meat, is a famous dish of Han nationality in Guangdong Province. I like this dish very much. It tastes sweet and sour. It's special.
Drunk goose
When I was a kid, eating goose was a big meal. A goose is very big. Braised goose pieces of meat. You have to eat two bowls of rice. Nowadays, there are many different kinds of dishes in the north and south. The traditional ginger, onion, ice su... ...
Fried chicken wings with rice
A few days ago, a young man said that as a man who claims to be the first in the universe to love meat, is it a bit suspected of driving a fake car if he hasn't sent out meat related content for a long time? When I give all kinds of reasonable e... ...
Stewed meat with snails
Mr. A is a shell lover. All the people with shells, no matter climbing on the ground, hiding in the mud or growing in the water, are scrambling for them. 3、 April is the most plump season for snails. Once a week is the basic equipment. This week... ...
Steamed quinoa with vegetables
Video Recipe address - the last time I sent quinoa green vegetable tomato soup. Many mothers are interested in it. Today I will add another quinoa meal. Add 2 kinds of legumes. Pumpkin is rich in natural fragrance and sweet. Let it nourish the b... ...
Healthy and detoxified pan fried shrimps with salt and pepper skin
It's all about licking your fingers. It's so fragrant.
Steamed scallops with mashed garlic and konjac
Not all steamed scallops are called steamed scallops. Konjac QQ bombs. It's OK without fans.
[increase muscle and welfare] mushroom, salmon and meat cake
I'm too lazy. I haven't been cooking for a long time. Today, I'm going to make an occasional hardworking bee. The salmon meat used in this salmon patty is the kind of cheap salmon meat in the market. Many local tyrants will buy it to make food f... ...
Chinese cabbage with oil -- Rosemary
Sleepy in spring, sleepy in summer, sleepy in autumn and hibernating in winter even the ambitious youth can't jump out of these four pits on weekends... Don't quibble at the moment. I'm right. A bed that always holds the body... A pillow that fi... ...
