Chinese Food

Double cooked pork

Double cooked meat. It's cooked first and then returned to the pot. Pixian Douban and Douchi are added. They have perfect color, fragrance, eye-catching color. It's really delicious to eat with rice.

Stir fried snails with spicy sauce

Mixed bitter melon

It's often said that porridge is a small dish. You have to change the dishes to get the porridge of the Chinese people.

Seafood with scallops

I went to San Francisco, California, to have a trip. I went to the restaurant of fisherman's Wharf to have seafood stew and clam cream soup. I always have a lot of aftertaste. I like seafood. I need to eat it from time to time. Today, I'll make ... ...

Simple delicious kung pao chicken (family version)

I like kung pao chicken, but I don't like carrots, and I don't like cucumbers. This kind of person is in my circle of friends. Every time I go to a restaurant to eat this dish, I feel that I can never eat meat. So change it. Have a simple family... ...

Stir fried dried bean with celery

Sometimes I want to eat the simplest food. It's simple. It's light. It's the most simple. It's the most sincere cooking heart.

Unlock the simple and greedy eating method of carp. Stewed fish in casserole. The soup is thick and delicious

Fish is the food we often eat on the table. It also has a very good moral meaning. It indicates that we have more than one year. It's good luck. We usually eat many kinds of fish. Carp is a common one. Carp is a temperate freshwater fish. It is ... ...

Braised asparagus with pork

The taste of spring bamboo shoots is light, fresh, and nutritious. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microelements for human body, especially the content of cellulose is very high. Re... ...

Spicy pot

A person must take good care of himself, make a delicious meal for himself, and enjoy life well. You will find that happiness is actually around him. Spicy hot pot. Fragrant. Good news spreads all over the world. Spicy hot pot is a kind of delic... ...

Sichuan Star spicy chicken

To be honest, as a native of Sichuan, I never heard of kung pao chicken when I was a child. I often eat spicy chicken. Only when I came to Beijing did I know that everyone thought kung pao chicken was the star of Sichuan cuisine. In fact, the st... ...

Stir fried bean skin with leek

It's a super simple home cooked dish. It can be quickly served in 3 minutes.

Tuna Salad - a good fat and slimming tool

Tuna is rich in nutrition and low in fat. The most important thing is that you can buy canned tuna. It's very easy to make. It's a very suitable dish for summer. It's appetizing. And you won't be hungry if you eat it again.

Baked bread pudding

What about leftover bread or failed bread? Just take a few steps to transform the gorgeous nutritious breakfast to baked bread pudding with cheese.

Stir fried broad bean with bamboo shoots

A plate of fresh spring feast. It's salty, fragrant and tasty. It can be served with rice. It can be served with noodles. It's also delicious to eat empty.

Spicy rice

I saw that the beans in the vegetable market stall were fresh, tender and green, and the meat was thick. So I bought a handful of beans and dried them with minced meat. The fried beans taste crispy and tender. The meat foam is wrapped with fragr... ...

Braised radish with mutton

Sheep is a pure herbivore. Therefore, mutton is tender and easy to digest compared with beef. It has high protein, low fat and more phospholipid. Compared with pork and beef, it has less fat and cholesterol. It is one of the delicacies for cold ... ...

Stir fried bamboo shoots

The taste of spring is fresh and tender. With chili, there is no astringency at all.

Kung pao chicken

Kung pao chicken. Nutritious and appetizing. Friends without appetite can try it. My babies like this dish very much. I hope they can remember my mother's taste.

Jinniang system - boiled meat slices

A new vegetarianism -- pineapple Gulu Houtou mushroom

Gulu meat, also known as sweet and sour meat or sweet and sour pork, is a traditional famous dish of Han nationality in Guangdong Province. It belongs to Cantonese cuisine. It is cooked with sweet and sour juice and pork. This dish is one of the... ...