Sweet and sour pork ribs is also a very special dish among pork ribs. The dishes are not only ruddy, but also sour and sweet, which are very popular with women and children. Most people only know when to add sugar and vinegar to make this dish, ... ...
Add a drop of oil to the wood. Don't worry if you stir fry the sweet and sour pork ribs. You can eat a whole plate. It's not greasy at all.
There's a special 5.7L multi-purpose pot at home. It's really suitable for making sweet and sour ribs. It's convenient and quick. You can eat delicious sweet and sour ribs in 20 minutes.
I went to the hospital last week to have a trace element test for my baby. Every index of calcium, iron, zinc and selenium is low. Being a mother is very worried. The doctor prescribed some vitamin granules. On the one hand, the health products ... ...
Lao Dou has been cooking for more than 20 years. He has always been a quasi third class chef. However, it always adheres to the principle of low salt, no sugar and little seasoning. It is called maximizing the taste of food. Braised spareribs, a... ...
Barbecued pork ribs in electric rice cooker is suitable for those who want to eat delicious barbecued pork ribs without oven. The method is very simple. Curing - electric rice cooker cooking is done. We believe that many families have electric r... ...
Xiaowai just met a friend who was studying abroad. The best thing was that he and xiaowai were fellow villagers. I don't know why he said he wanted to learn how to make pork ribs. Xiaowai, of course, I met his requirements.
In December, it's getting colder every day. It's time to eat mutton...
My husband has been yelling for beef ribs. But I haven't seen them sold in the market. I don't know where my husband bought them today. I'm not sure if I can make them for the first time, but they are quite successful. My husband said they are delicious.
As the saying goes: autumn tonic. Winter tiger . But when tonic, we should pay attention not to disease-free tonic and excessive tonic. Autumn tonic mainly nourishes Yin and moistens dryness, and we should drink more water. The autumn in the sou... ...
It's a dish that my family will cook every year. This year, I improved and tried new methods. It's also delicious. I hope you like it. -
I used to make ribs in dry pot. I bought a little more ribs. So I took some to make sweet and sour ribs.
Love lead a person to endless aftertastes. I like a sweet and sour pork chop which everyone likes. The pork ribs are used in pork chops. Compared with pork ribs, pork is more tender. The spareribs are sweet and sour. The small rows can be chewed... ...
If you have children at home, you need to be able to make some excellent sweet and sour dishes. This dish will not be left every time. As long as the sauce with sweet and sour taste can be adjusted in this proportion.
This sweet and sour pork ribs is not greasy. It's sweet and sour. I can't complain that children like it. Including my big boy
Cantonese people like to make soup and drink soup. Carrot corn bone soup is famous all over the country. This time, kelp corn ribs soup is made of kelp, corn, carrot, balsam pear, soybean, chenshen and chops. The upgraded version of carrot corn ... ...
(I typed a lot of words for the first time, so I didn't write it properly) I bought an inter sky stew cup on the Internet. Rice is put according to the proportion of the instruction manual, and the materials mentioned above are one small cup and... ...