I like warm soup in winter. I don't need to talk about the nutrition of kelp. Actually, I made soup out of the leftover materials because there was nothing to eat in the refrigerator
It's not very crispy after eating a few plums. It's a pity to throw them away. There are two Pleurotus eryngii in the fridge. There's no nine story tower for three cups of Pleurotus eryngii. It's a surprise to have a mix and match. It tastes good ~
A dish loved by the whole country.
Because my husband likes eating, I decided to learn how to do it.
This evening I simply ate the noodles with ribs. When ah Bei called me, I was hungry again. I was chatting about nothing. I went to change to catch up for a snack. It's estimated that the meat will grow the same from top to bottom in a short tim... ...
This dish is a little lazy. It's braised with ribs in advance and then cooked with braised pork ribs and winter melon. It's relatively convenient.
This time, I bought the denim bone at a discount on futian.com. I wrapped it in two pieces and two pieces. When I ate it, I took one bag out and salted it and fried it. It was very appetizing and nutritious. It's easier to do it in an empty fryer.
It's very difficult to make a good barbecue. First of all, it's not easy to choose and buy the meat. But ribs contain a certain amount of fat. The meat is delicious. It's very convenient and easy to buy. Secondly, the recipe of barbecue sauce is... ...
The whole family can eat. The modern rhythm is so fast. Life is irregular. How many stomachs are good? Some of them are not wet. It's hard. Especially in the south.
I love the freshness of fresh ingredients.
It's for children. One person.
There's a small shop in Beijing. Besides braised fish, the owner's dishes belong to ribs and lentils. In fact, you can do it yourself
The first cold in winter. Keep yourself warm
Good food in Guangdong
I remember coming back to school one weekend. Dad said he would make me sweet and sour ribs and take them to school for a meal. But he found there was no ketchup at the end of the meal. So this dish was created. Sweet caramel, fragrant ribs, lip... ...