All Recipes

Qingtuan: snack of cold food festival

Cold food festival. Chinese traditional festival. 105 days after the winter solstice of the Chinese calendar. One or two days before the Qingming Festival. It's the beginning of the day. No fireworks. Only cold food. In the development of later ... ...

22 Steps

Donkey rolling

I'd like to eat donkey rolls every three to five times. After all, I don't make them clean at home when I go out to buy them. Besides, they are either too sweet or too little stuffing. I'd better do it at home. It's raining today. Where are you?.

7 Steps

Delicious Beijing donkey roll

Suddenly, I want to learn how to do it by myself.

11 Steps

Steamed black rice cake

Black rice is rich in nutrition, high in food and medicine value. Besides porridge, it can also make various kinds of nutrition food and wine. It is known as Black Pearl and the king of rice in the world . It contains protein, carbohydrate, B vi... ...

12 Steps

Gannan snack Zishan medicine fried rice and fruit

When I was a child, it rained at home. Adults couldn't go out to farm. They would make snacks at home to pass the time. When they grow up, they can eat less. Just a few days ago, my husband and his elder sister gave me a large piece of purple ya... ...

15 Steps

Family version

Donkey roll is a long roll made of yellow rice with stuffing. Because the bottom of the roll is covered with soybean flour, the long roll is rolled on the bean flour when eating. It looks like donkey roll. So it's named. The raw materials of don... ...

10 Steps

Garland glutinous rice breakfast bag

The reason why food is called delicious food is not only delicious but also good-looking. This garland glutinous rice breakfast bag is nutritious and delicious. The beauty control must not be missed. The formula adds glutinous rice flour. The ta... ...

11 Steps

Tremella cyanobacteria

The earliest folk ancestor worship day is not Qingming Festival, but cold food festival. Cold food festival originated from the commemoration of jieziti, a famous Minister of Jin State in the spring and Autumn period. It was close to the Qingmin... ...

11 Steps

Pink girl's heart bread

I have tried many times. This time I finally succeeded in making soft, sweet and delicious bread.... As a baking novice, I must send it out to learn and improve with you.. I really don't like sweets all the time. So I hardly buy cakes, breads an... ...

18 Steps

Fengshun snack bowl (chaoke famous snack)

When I was a child, a bowl of 40 cents in the village was always owed by my mother on my back. I used the money from the pickles sold in the shop to offset it. Ha ha. Full of memories. I'll show you today. It's really delicious.

14 Steps

Rice cake big rice cake

The first time I ate rice cake, I thought it was very delicious, and I fell in love with it immediately. The delicious rice cake taught us^_ ^

9 Steps

Beijing famous snack - donkey roll

The traditional donkey rolling has distinct layers. Its appearance is yellow, fragrant, sweet and sticky. It has a strong smell of soybean powder. Donkey roll with soybean powder as the main raw material. It is also called bean roll. Why is it c... ...

19 Steps

Jujube pumpkin soft cake

There are still half pumpkins left in the fridge. Make a delicious jujube pumpkin soft cake. Pumpkin has the effect of nourishing the stomach and skin. Jujube can replenish qi and blood. Jujube is a perfect match. The dessert is not only nutriti... ...

12 Steps