Chinese Food
All Recipes
Easy to make oil-free mung bean cake
Mung bean cake is said to be ancient China. In the Dragon Boat Festival, in order to seek health and safety, people should not only eat zongzi, but also drink realgar wine, mung bean cake and salted duck egg, which are three cool foods. They can... ...
Pumpkin bean cake (snack, tea)
Little guy likes to eat delicious tea. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013
Homesickness is that bowl - Jiangxi mixed flour
Welcome to the official account No. 77 de emotional kitchen (chuniang_77). If you are homesick, what are you eating? I must be eating powder. The love of rice noodles is obvious to all. We order together. On the menu, as long as Guilin rice nood... ...
Rice noodles in chicken soup
My favorite food from childhood is Mianyang rice noodles. Now it's necessary to go back to my hometown occasionally for breakfast every day. There's no fine fresh rice noodles in Dalian. So I replaced it with a little thicker Jiangxi rice noodle... ...
Ice skin moon cake with cream filling
It's best to refrigerate the finished product for four hours. It tastes better overnight. Thank you for your attention to the trumpet. This recipe is made according to the taste fine-tuning of teacher Tian Yue. I failed several times before I wa... ...
Excellent Guangdong Dessert snack - the legendary sugar does not shake (Ruyi fruit)
Tangbujili is a flavor snack in Guangdong. This snack is crisp, smooth and sweet. It wakes up the stomach but not greasy. It tastes fragrant and overflowing. It's suitable for all ages. It is said that in the old Dongkeng area of Dongguan, Guang... ...
Rice noodles with dried scallops and shrimps
Treat rice noodles as fans' funbi...
Glutinous rice Ciba (Hunan specialty)
Aha. I grew up big. I can't eat too much. About 8 years old. Because it's really simple. There are three main steps. I used to eat glutinous rice Baba made by others. But I never made it delicious by myself. Then I turned over the beans and frui... ...
Cute pumpkin
I can't finish growing too many pumpkins. It's itchy to see you make small pumpkins. Actually, it's very simple. Don't follow the truth. The key is not to feel too hard when making dough. The taste is too loose when steaming. Don't be too thin t... ...
Rice noodles with fresh shrimp, sea cucumber and matsutake soup
I'm hungry tonight. I found some sea cucumbers and some fresh matsutake in the fridge. So I cooked these materials into a bowl of delicious rice noodle soup.
Glutinous rice balls
Different flavors
Rice cake (Sichuan snacks)
My favorite snack as a child. Soft taste, strong rice flavor, light sweetness. After fermentation, rice flour can really release rice flavor. This is a snack not available in the north. In order to have authentic taste, I tried many times. Now t... ...
Glutinous rice bowl
Glutinous rice is a kind of mild tonic. It has the functions of tonifying deficiency, blood, spleen, stomach and antiperspirant. It is suitable for nausea, loss of appetite, diarrhea and sweating deficiency, shortness of breath and weakness caus... ...
