Chinese Food
All Recipes
Childhood snack Ciba with leek
My hometown is in Chaohu. It's near Zhejiang. So the taste may also be Zhejiang. I can't eat chili. When I was little, my mother often cooked porridge and fried some Ciba for breakfast. That's our breakfast. Now all kinds of breakfast can be eat... ...
Mixed spinach with shrimp skin
Shrimp skin is rich in calcium. 100 grams of fresh shrimp skin contains about 1000 mg of calcium. It's almost 10 times the calcium content of the same weight of milk.
Northeast old style pot meat
Make delicious food with your heart
Braised yellow croaker
Two for one daughter
Pineapple Gulu meat for mother's Day
In fact, only one day a year is mother's day. So no matter how valuable a gift is, we can't express our gratitude to our mother. It's better to make a home-made dish for her mother often. We can taste the filial piety of our children from the de... ...
Delicious food in early summer. Fried duck with taro and lotus stem
In the early summer, the swallows' front house and back yard are full of taro and lotus stems. This kind of plant looks like taro. There is no taro under the soil. The grown taro and lotus stems are cut off and dried in the sun, which is a delic... ...
Pork in pot
There's no story behind this dish. It's just a heart to eat.
Sweet and sour spareribs
However, I don't like meat very much. I tried to disguise it as he liked it. For the first time, I ate half a plate. Suddenly, I felt a sense of accomplishment.
Stir fried bean sprouts
A delicious dish.
Fat reducing and slimming meal - Vietnam spring roll
My husband and I are both trying to lose weight. If we eat at night, we will be fat. If we don't eat, we will be hungry. So we make a Vietnamese spring roll. It will not only relieve hunger but also make us fat.
Hot and sour chicken feet
The trembling tiktok has been very long. It's delicious. It's sour and sweet. The onions in it are very delicious. In summer, it's very suitable to make a chicken claw with a beer as a night snack
Shredded tofu with spicy sauce
Very simple and quick. The materials are also very simple. Kwai Ch. products are refreshing and tasty. The marinated tofu skin is very fragrant. It's delicious without excessive seasoning.
Authentic northeast pot meat
I have been working in Wuhan for 5 years. I can't eat my hometown's pot and baorou. I found that many restaurant owners also made this dish unorthodox from childhood. As a Harbin native, I made it myself today. It's delicious.
Pork in pot
No time to take pictures step by step
