Chinese Food
All Recipes
Let you love the little pickles. With three bowls of rice~
[pickled cucumber] it's a must-have appetizer in summer. Although it's not good-looking, people who have eaten it will almost fall in love with it. It's definitely the best partner at the table ~
Pumpkin muffin strips
Pumpkin is an excellent source of B-carotene. Its antioxidant properties can promote the metabolism of the body. It plays an important role in enhancing memory and delaying aging. Pumpkin can be used to make Chinese dishes. It can also be used a... ...
Chestnut rice mutton porridge (nourishing qi and blood after lactation)
I prefer to read recipes on weekdays. This recipe comes from Taiping Shenghui recipe mentioned in women's Qi and blood regimen . It's recorded in douguo for convenience. This spectrum is a prescription for postpartum blood deficiency. I haven't ... ...
Pumpkin Soup for appetizers
Before the Korean meal, everyone will have a bowl of pumpkin soup. Warm to open our stomach and appetite. Do it at home. Nothing to add.
Rice Baba
Rice Baba is a special snack in Wuhan. It was often eaten when I was a child. But now it is less. Recently, my niece is more picky. But she seems to like rice Baba very much. It can be seen that the charm of rice Baba is very big.
Stewed rice with ribs
I have to prepare lunch for my children to go to work. Working mothers can't afford it. But the love of life and food will never change. Get up early and cook such a pot of delicious rice with meat and vegetables for your family. Willingly.
Steamed rice with pickled mustard and seaweed
What's the difference between sushi and Porphyra? Usually I wrap the materials directly. Rice without sushi vinegar is called Porphyra. I think sushi includes Porphyra and rice. The latter is relatively simple. Carrots and cucumbers can be wrapp... ...
Fried water bamboo with beef fillet
Stir fried water bamboo with beef fillet. It's a good home style stir fry. It's tender but not firewood after curing. The water bamboo is crisp and refreshing.
I ate this bowl of rice that summer. I actually won the college entrance examination.
Another year in the college entrance examination. Passing by the school gate, I can't help but think of myself when I saw the eager eyes of parents. For a whole year in senior high school, I could hardly rest for a day. I had done several boxes ... ...
Yam porridge
We all know that purple rice is called blood enriching rice in the folk. We can see that purple rice can not only replenish blood and calcium, but also protect the eyes. It's more nutritious with tiegan yam. But there is a point. Yams must be co... ...
Glutinous rice chicken with lotus flavor
Cantonese like to drink morning tea as much as they like to drink soup. They are indispensable to life. There are all kinds of snacks. Everything is delicious. And my family must order the old four is. Lotus flavored glutinous rice chicken. Stea... ...
Duck rack sea rice and winter melon soup
Every time I finish eating the roast duck, the rest of the duck rack can be used to make soup. Duck rack with winter melon. Delicious. I can drink a big bowl of Gudong Gudong.
Curry Rice
Fast food. Good Kwai and tasty. Zero foundation and zero failure.
Sweet corn
It's fast. It's easy. Novices don't fail.
Two meter Chinese yam porridge
I think little rice porridge or big rice porridge is not good to drink. Little rice porridge is not very smooth. Rice porridge is too light. So I mix the two kinds of rice together to make porridge. The proportion can be increased or decreased a... ...
Northeast daqiaozi porridge
Dabaizi, a specialty of Northeast China, is the whole corn grain after peeling by machine. It is the second ballast after re grinding. It is the small ballast after re grinding. It is selected according to the needs during processing. It's good ... ...
Eggplant in cold sauce
It's hot summer again. What you want most is a cool and refreshing cold dish. Today, I'd like to share a salad with eggplant. Among the ingredients, I choose green eggplant. You can also use purple eggplant. It doesn't matter. The key is the fin... ...
