Chinese Food
All Recipes
Steamed lamb chops
Steamed streaky pork, lamb chops and spareribs. I think of playing rice noodles with my grandma when I was a child, watching grandma make steamed pork with rice flour, now I have a family, a wife and a mother. Make steamed pork, ribs and lamb ch... ...
Three cup chicken
Three cups of chicken is a simple and delicious dish. You can add side dishes as you like. There is almost no technical content. Pour in three cups of things and cook them.
Pumpkin rice paste for baby
At 9 months, the baby is in the period of tongue crushing. That is, the middle period of supplementary food adding. At this period, the baby can use the tongue and the upper jaw to crush the food and begin to grow teeth. It can accept congee and... ...
Milk oatmeal rice
Oat rice is one of the grains with high nutritional value recognized in the world. Oats can prevent atherosclerosis, hypertension and coronary heart disease. It has auxiliary curative effect on diabetes, fatty liver, constipation, edema, etc. it... ...
Chicken wings with coke
It's delicious, not greasy and nutritious
Glutinous rice wine
Cook a bowl of homemade Tangyuan and rice wine. Match with salty rolls. On this cold and rainy day, a warm breakfast will warm your stomach and heart
Home made donkey roll
There are some glutinous rice flour left when making ice skin moon cakes. I have been thinking about how to use it up. When I saw the donkey rolling on the road, I thought I could make it. So I bought the cooked soybean flour and bean paste stuf... ...
A bowl of interesting rice with soy sauce
I've seen too many scenes about soy sauce bibimbap in Japanese dramas. Every bowl of bibimbap is so beautiful that people cry. The protagonist is in the screen. The soy sauce is mixed with rice. I'm in front of the screen. I'm holding my chest a... ...
Purple rice waffle
I've made waffles with baking powder. Although they are simple, they don't taste good. They're still hard when they're cold. I tried teacher ah Wu's Zimi waffle in my spare time this weekend. The taste is very pleasant. It's soft when it's hot. ... ...
Antitussive diet and congee
Chuanbei has the functions of moistening the lung and relieving cough, resolving phlegm and relieving asthma, clearing away heat and resolving phlegm. It is generally used for hot cough, such as wind heat cough, dry heat cough, lung fire cough, ... ...
Yam, sweet potato, glutinous rice and date
Nuomi jujube is a kind of pattern eating method created by the lazy people who are used to the single eating method of red jujube. Why is it lazy? Because it's no more than using glutinous rice balls to replace the jujube kernels in the belly of... ...
Milk oatmeal
No story. Just want to drink
Rice with lettuce leaves
I forgot to buy bacon this time. It's better to put some bacon.
Congee with lean meat and green vegetables
The local pork brought back from the old hometown is reluctant to be eaten by adults. It is left to be cut into many small parts and cooked for the daughter. Today's lean meat and green vegetable porridge is very sweet. It only cooks a small por... ...
Fried rice cake with cabbage
As a northerner, rice cakes are not often eaten, but they are also fond of eating. They are stewed, boiled and fried. They serve as both rice and vegetables. One serving is nutritious enough. The rice cakes in the South feel like noodles in the north
Fermented rice balls with Tremella
It's getting cold. Drink more soup and water to nourish your face, warm your body and mind. It's good for women to eat wine in winter. Wine has the effect of warming meridians, promoting blood circulation, nourishing yin and kidney. It can promo... ...
Rice porridge with mixed vegetables
I've tasted all the collocations of millet
