Chinese Food

Braised noodles in old Beijing

It's a practice learned from my grandma. It's also a practice passed down from my grandma's generation. Please try it if you have a chance.

Pumpkin and yam porridge

The weather is cold and the humidity is heavy. At the same time of nourishing the stomach, we should also pay attention to dehumidification. Chinese yam is good for spleen, stomach, appetite, body, appetite, infantile anorexia and dyspepsia. Pum... ...

Momo home appliance rice pot and sausage rice (2-3 persons)

My husband likes to eat sausages with rice cooker. Every time I eat this, I have a big appetite. The amount of food is close to Lu Zhishen. I feel very happy when I see him eating~~

Shanghai Cuisine

Mimi hamburger

After eating a Ming's rice hamburger, I think it's so expensive. It's not so simple. It's better to make it by yourself. You can put whatever you want. Chicken has a pungent smell. Change to sausages. Well, in fact, it's similar to sushi. It's j... ...

Old Beijing hairtail

Crispy Fish is also famous in palace and government dishes. The famous four crispy dishes include Crispy Fish. Since the dish is crispy, it is required that the bone and meat of the finished dish should be melted immediately after being eaten. T... ...

Laksa, Malaysian prawn

I always like to eat / drink all kinds of coconut milk products (except coconut coconut). It's amazing that I had a meal made of coconut milk in the Vietnamese restaurant at the company's gate. I feel like I haven't eaten such delicious coconut ... ...

Yanggan Decoction

Rice with spareribs and taro

The stewed rice with taro ribs is the main food of the same meal. It has the taste of powder, glutinous powder and clear taro fragrance.

Sweet osmanthus and glutinous rice lotus root

Baby seafood porridge

I like seafood porridge. I've made it once. I've eaten it for my baby. He likes it very much. I added salt and didn't give him more. I wanted to make some for my baby.

Congee with preserved egg and lean meat

Sweet and sour spareribs

[fragrant curry rice] - loved by all ages

Delicious, convenient, fast, and Kwai Tong.

Curry Rice

Children used to like curry rice in Kaifeng dish. Later, they bought curry sauce online. They made it very delicious. Just follow the method on the back of the box. It's very simple and convenient.

Stewed rice with taro ribs

I haven't been to school for a long time since I moved, and I finally got it all done. I also went back to Zhejiang for a few days. Ha ha, I can study at ease. I just learned eight or nine hours a day in the Europa lessons the day after tomorrow... ...

Curry Rice

Curry rice is nutritious and easy to operate. You don't need to worry about your children's choice of food.

Curry Rice

My favorite curry rice soup is delicious, simple and delicious

Mixed rice rolls

The grains are nutritious. It's suitable for people of all ages to eat rice paste well and digest it easily. The rice paste is too much to eat. It's used to make bread sticks. The girl didn't even eat the white bread.

Seafood porridge

Such a good rice, of course, needs to make a lot of food. The first one I made with it is seafood porridge. Although it's just a simple ingredient, the taste is not simple. The porridge made is full of fragrance, soft glutinous and delicious. Ea... ...