Chinese Food
All Recipes
Zhejiang new year's Eve rice must have peanuts with moss
Fried peanuts with moss, served with wine and vegetables, served as cold dishes. -
Postfestival detoxification and clearing intestines
This Spring Festival. Have you broken the magic spell of three pounds of fat every holiday ? During the festival, Hu ate haisais and played with his work and rest disorderly. Today, his stomach bulged and his face was full of smallpox. It seems ... ...
[Kwai Fu] lazy version steak + rice. Fighter in lazy steak, the gospel of lazy cancer patients.
As a student party at home on holiday, lunch is all for father to preside over the overall situation. But my father and my daughter are neglecting their duties. My daughter's family is looking forward to the stars and the moon expecting that the... ...
Diced vegetables with water bamboo
It seems that it's more comfortable to eat vegetarian food after the festival. If you need to lose weight, you can go with porridge. Haha
Roasted chicken with curry and sesame
My son likes the taste of curry very much. There are vegetables, meat and nutrition in a balanced way.
Crispy mungbean cake [electric rice pot version]
My family all like mungbean cake. They always buy it out of fear of being unhealthy. So they learn to make it by themselves. The taste is very good.
Congee with vegetables
Every family cooking has its own flavor. I don't think the food in our family is the same as that in other families. Especially when I was a child, I often ate it. I think it should be that flavor. Today's porridge is from snacks to large. My mo... ...
Steamed mandarin fish with rice porridge
Millet nourishes Yin. It's good for women.
Chinese sausage with rice and glutinous rice
I can't live up to my colleague's request. I'll do it again. It's in the steaming process
Zhejiang dish, home style hairtail
You must eat the hairtail in the East China Sea before and after the lunar winter solstice. At this time, the hairtail is the fattest. Although the hairtail in the north and South China Sea is large, its meat is not delicious. It's blue and blac... ...
White congee with chrysanthemum fragrance
It's snowy night. I really want to finish the hot porridge. I don't want to go out. I decided to cook by myself. Later I thought of Jiahang white chrysanthemum to go in and cook together. It's good for clearing the fire and benefiting the lungs.... ...
Fruit sweet soup small round
It's just a big spring festival. Let's have a bowl of sweet fruit and sweet soup to finish the holiday. The method is very simple. Qq small round glutinous glutinous. There is also the nutrition of fruit. There is no burden under a bowl.
Stewed rice with preserved meat and sauce
I like rice casserole. The price of rice casserole in the shop is 3040 yuan. It's all in the sauce. Today I'll announce the secret recipe. I'll make rice casserole at home later.
Baked rice with tomato and cheese (without oven)
To be honest, you can't always be sure at the beginning, so you can't always do well and then try many times, so if you don't succeed, don't abandon the base. ☺☺
Pastry
What I just learned will be shown to you
