All Recipes

Pumpkin porridge

I've been busy all day. When I get home, I cook a bowl of pumpkin porridge. It's sweet and delicious. I have a big appetite. -

6 Steps

10 + beef and vegetable porridge for baby

The baby has been ten months. She has always been making her own complementary food for her baby. But she has never had any complementary food recipes. My baby is ten months old. She is 80 in height and 10 kg in weight. She is not fussy about he... ...

8 Steps

Rice with lard - the same as Huang Lei in yearning for life

In the yearning life, Mr. Huang Lei made a pot of dreary lard bibimbap for everyone. I couldn't be greedy to watch it in the evening. I immediately bought fat to make it the next day. Everything goes wrong in such a bowl

4 Steps

Low sugar rice

I've always had chronic gastritis. It's many years ago. So I pay special attention to the food that nourishes my stomach. Maybe as a gourmet, I'm embarrassed to say that I have stomach disease. That's what I think. In fact, my stomach disease be... ...

8 Steps

Glutinous rice balls with mango

Super delicious, soft and glutinous, especially sweet

17 Steps

Oatmeal with egg

The nutritional components of eggs are relatively comprehensive. The egg white is rich in high-quality protein, riboflavin, niacin, biotin and calcium, phosphorus, iron and other substances; while the egg yolk is rich in lecithin, vitamin A, vit... ...

6 Steps

Yam purple potato congee Rosemary

Purple sweet potato as the carbon water responsibility of the weight loss industry , is often misunderstood as sweet food and abandoned. In fact, it is not only the carbon and water responsibilities of the weight-loss industry, but also the new ... ...

8 Steps

Rice with sausage

My best friend a Huan has been pregnant with a second child for six months. Her sugar tolerance is a little high during pregnancy test. The doctor told her not to eat too much sugar. To control blood sugar, change white rice into coarse rice. Su... ...

11 Steps

Qingtuan

It's a delicious green wormwood leaf. It's delicious with red bean paste. You can have 18 60g green dumplings for Dragon Boat Festival

16 Steps

Fried rice with tuna

I always go out on weekends. I don't feel at ease when I eat out. I'm hungry when I get home. When I see the leftovers at the bottom of the pot and lunch, I cook fried rice. Every family eats up. It's really delicious.

9 Steps

Congee with green crab and beef

It's rare to see a good green crab in the market today. Buy it home quickly. Try to cook porridge with beef. It's not bad. Both husband and daughter like it very much.

4 Steps

Fried water bamboo with salted egg yolk

Water bamboo is really a good thing for Jiangnan to bring fresh food naturally. It's not just for cooking. It's also good for monosodium glutamate. After scalding, it's white, fat, white and fat. It looks like it's tender enough to spray water. ... ...

6 Steps

Japanese white jade roll

It's a delicious Japanese dessert. The cake is wrapped in glutinous rice skin. With sweet cream, it's cold and refreshing. It's delicious but not greasy. It's not hard. Try it now.

29 Steps

Red bean porridge

For those who like porridge, it must be a regular guest on the table. The cooked porridge is soft, sweet and delicious. It's very delicious. I use beautiful BB to cook porridge. It's very simple. The porridge is very soft and rotten. It's especi... ...

7 Steps

Red bean and purple potato porridge

There is a little baby at home, so we often eat some digestible rice in the evening. Congee is a regular on our dinner table. Today we recommend a bowl of red bean and purple potato congee that is good to drink. The method is simple. I use beaut... ...

8 Steps

[seafood season] Michelin star level seafood baked rice

It's the right time to taste the high-end atmosphere and low-key luxury. This is a dish of seafood baked rice with Michelin star level made from home-made ingredients ~ ~ overnight rice left in the house almost every day. And some small seafood ... ...

11 Steps

Fermented white gourd with sea rice

Sea rice and winter melon is the most common dish. Today, I bring you the method of steaming to make sea rice and winter melon. It's high in appearance, good in taste, soft and tender in the fragrance. It's suitable for the elderly and children.... ...

25 Steps