The recipe came from Zoe, the goddess of circumcision. It was adjusted according to my own taste and the materials at hand. It's crispy. It's a good snack for molars. -
Spanish mackerel. It's the fattest and most delicious season every year. People at the seaside will bring two fresh Spanish mackerels. It seems that they will swim in the water immediately. They will visit relatives and friends as the most gener... ...
When I was at school, the only kitchen appliance in my dormitory was rice cooker. Rice cooker is a universal pot. It has been used to make hot pot, cook Coke chicken wings, flower nail powder, fried eggs and so on. I made this recipe because a c... ...
It's Dragon Boat Festival. Everyone starts to make zongzi. My greedy cat wants to eat it. After thinking about it, I made quinoa zongzi and put a jujube in the middle to satisfy my desire for zongzi.
Every May and June is the time when Zijiang goes on the market. It's the time to pickle Zijiang. And perilla can relieve the cold and move the Qi widely. Pickled Zingiber with Perilla is the appetizer in summer. -
Multi grain flour contains cereals such as oatmeal. It's a good snack for people who want to keep fit and reduce fat. With the nutrition of purple rice, this is a coarse grain bag~
Wax gourd is the only one without fat. It also contains more protein, calcium, phosphorus, iron and other minerals. This bowl of scallop and winter melon porridge can relieve the heat and clear the intestines. It's light but delicious
This year, I made three kinds of zongzi, namely, Sufu meat zongzi, Shuanghuang Gaotang meat zongzi and Zimi Zishu zongzi. Even if your taste is tricky, there is definitely one that can capture your heart. How delicious is it? After I finished ma... ...
I love to eat rice casserole. What I make in a small shop can't guarantee the quality and quality. What I sell in a big shop is too expensive. So I always want to learn how to do it. It's certainly not authentic, but it's a family version of ric... ...
This sweet potato recipe tastes like a sweet potato cake because of the special soft glutinous rice flour. If you don't like the glutinous rice flour, you can change it into ordinary flour, but the taste is not so soft. Don't add a drop of water
I originally wanted to make scallion pancakes. When I saw the black rice noodles, I couldn't help it. Ha ha!
At the weekend, the kids are at home. The weather is getting hotter. People are lazy again. So I made a pot of lazy rice with a beautiful BB rice cooker. Then I made a bowl of tomato and egg soup. A nutritious and healthy lunch.
. crawfish is just in season. I made a simple crawfish bacon green bean porridge with rice cooker.
The fitness guy at home fell down completely today. It looks like he has a gastrointestinal cold. He can't eat it or drink it. I wanted to make some delicious food for him. But the landlord had no surplus food. Take out the leftovers from the re... ...
Dad likes to eat mung bean zongzi. In recent years, he has made several packages from time to time. Today, write down the recipe. It's also convenient for him to make his own package later.
Love chicken with three cups sauce. The chicken served in the Kwai is very tender and tasty. No drop of water. Lazy version of the procedure. Let you see it. Eat at once. You will try it. In recent days, my baby asked me to do three times a day ... ...
Beef slices and seasoning soup are boiled into sweet and spicy beef covered rice, which is simple but delicious. The sweet taste of onion soaked in soup is the finishing touch of rice making.
Spicy and sour spicy spicy chicken. It's so delicious that it can't stop.