Macarone is a kind of French dessert made of protein, almond powder, white granulated sugar and icing, and mixed with fruit jam or cream. Rich taste, crisp outside and soft inside, colorful appearance, delicate and small. Macarone has always bee... ...
Let's make the black forest in Cherry season. Rum cherry sauce, chocolate cake, fresh cream, water smart big cherry. It's really not too delicious. -
It's easy to do, with common ingredients, but the taste is absolutely not inferior to that of brunch. One mouthful, the rich cheese, the smooth banana, the salty ham, the sweet jam, the soft toast... Each taste is so perfect that you can't stop ... ...
My favorite sandwich biscuit. It tastes very close to the Japanese White Lover biscuit. You must try it. -
It tastes good. The material is very simple. I like it very much. It's sugar free and oil-free. It can taste the fragrance of wheat. It's Crispy on the outside and soft inside. It's plain on the outside. It's no different from the French baguett... ...
Cupcakes with silk drawing are basically similar to the whole egg sponge. The whole cake is a little salty. It won't feel greasy when eating it hot. It's best to use the microwave oven or oven for a few seconds. Although the material seems simpl... ...
Western food is really easy to be full. The time of making western food is no less than that of Chinese food. You will spend half an hour to finish the dishes. You will have to cook the chicken soup a few hours in advance. The preparations are r... ...
Walnuts are good for brain. But the taste of eating them raw is not so good. Children seldom like them. Today's amber walnut is not as sugar coated as fried in a pot, but it can be tried for people who are lazy or don't want to be too sweet.
With chestnut flavored hummus, crisp walnuts, nutritious and chewy brown rice, the hamburger meat made with it can make you feel like eating no meat. It's easy to indulge. Chickpea has perfect nutrition. It's high in protein, high in unsaturated... ...
I like the salty taste of meat floss. I like the sweet taste of cake. It's a good partner to mix the two together.
This is also a very popular cake recently. It takes one time to make a cake, but you can eat three tastes. With a little change, it's icing on the cake - red bean pudding from the bottom to the top, rich custard cream filling, soft Matcha sponge... ...
My daughter likes to eat chips. But I can't trust what I sell outside. It's easy to have an oven at home. I'll do it myself when I'm free today. Simple ingredients. It's easy to make. The crisps are crispy. It's really great. It's also good to e... ...
The scene cake is often seen in the circle of friends. Actually, it's much easier to make it than hand-painted or framed cake. You can have a try if you like to play baking. A successful Qifeng cake is the best start. As for the theme of the cak... ...
It's always known that there's a magic cake. Several ingredients can be turned into beehives just after baking. Plus a few cute bees. It's definitely a magic weapon to coax children. -
I often ask Baoma - is there any difference between laver and seaweed? Seaweed is seaweed. But seaweed is not all seaweed. In fact, to understand it simply - seaweed is processed laver. The homemade seaweed is not easy enough. The supermarket se... ...
This recipe is from Da Ren @ Jun Zhi
There is a mature avocado left in the fridge that can't be put any more. Let's try to make a cake. This Muffin Cake formula is low in oil and sugar. It tastes very rich in avocado flavor. Avocado and cranberry taste great together. The color is ... ...