Chinese Food
All Recipes
Sweet osmanthus with brown sugar and rye
This is a kind of soft Europe specially suitable for women. Brown sugar and osmanthus are well-known beauty food. Rye flour is the first choice food for women who want to lose weight. Delicious beauty food without fear of growing meat. Are you excited?
Three color sweet osmanthus honeymoon cake
Mid Autumn Festival is coming. Many friends can not make moon cakes without having an oven or time. Today I bring a healthy and fat fast moon cake to friends. As long as you choose a beautiful moon cake mold, you can make moon cakes that are goo... ...
Guangdong style moon cake -- Dousha double yellow moon cake
Hello, everyone. I'm Yang Yang. I'd like to share a moon cake with you today. It's a piece of moon cake that must be eaten in the Mid-Autumn Festival. When it's half a month away from the Mid-Autumn Festival, various shopping malls and supermark... ...
Sausage and egg tart
Egg tarts with meat
Sugar free yolk moon cake
There are many diabetic relatives and friends at home. It's really greedy to watch everyone eat moon cakes in mid autumn every year. This year, I made yolk moon cakes, hoping to bring warmth to relatives and friends for 24 months. This recipe ha... ...
Rosemary, black pepper, meat, pine, Qifeng, 6-inch, three egg version. Salty Qifeng
The salty Qifeng makes me more interested. I eat more sweet cakes. I think it's really different for a salty one. And my honey likes the taste of rosemary and other spices. But if you don't or don't like it, you can ignore it. Because of one per... ...
Roast wheat
Shaomai is a kind of steamed snack with hot noodles as the skin and stuffing. The shape is like pomegranate. It's white and crystal clear. The filling is thin and thin. It's fragrant and delicious. It's fragrant and delicious. It has the advanta... ...
Roasted mushroom with mashed garlic
There is an all-purpose method of mashing garlic. It is said that if you add it, you can make it twice as delicious. I tried it. It's very simple. Stir fry garlic and pepper in oil pan. Add soy sauce and a little salt and sugar. How delicious is... ...
Meat pine egg yolk moon cake
I don't want to eat mooncakes for a year. Just to see everyone basking in the moon cake is itchy. The biggest advantage of making moon cakes by yourself is that you can pack whatever you want. You can pack as much skin as you want. Love to eat m... ...
Quick version of eel Kwai cake
As a kind of sweet and salty pancake, kori cake is very popular. It has many tastes. It can pack ice cream, fruit, vegetables, bacon and even steak. Griddle cake is served today. Eel and vegetables are served. The Kwai pancake is rich in taste.
Cranberry biscuit
Cookies are crispy and delicious. The smell of butter is overwhelming. Cranberry biscuits are also one of the cookies. The advantage is that they add sour and sweet Cranberry to the cookies. They add some flavor to the cookies. So this biscuit i... ...
Soft and sweet bread rolls with butter
It's very soft and delicious. It's very good for breakfast or afternoon tea. Change the clear water to the strong milk flavor and eat well.
Mediterranean roasted seasonal vegetables
Speaking of Mediterranean food, we know that people there eat more vegetables besides olive oil and seafood. The reason why Mediterranean people are in better health than other parts of Europe and America is that they eat more vegetables than th... ...
Yunnan style moon cake with pine nuts and cloud legs
Yunnan style moon cake is made by baking Xuanwei ham with honey, lard and sugar. The skin is a layer of golden hard shell. It's oily and crisp. Bite open. You can taste the fragrant cloud legs and the sweet and salty nectar. It's full of fragran... ...
Small apricot
When I was a child, I had no additives. The ingredients were very simple. The egg was full of fragrance.
