Chinese Food
All Recipes
Rose dumpling
It's a small method that I happened to see in the winter solstice. If there are more dumpling skins, you can try it like this. Children usually like it. It can be fried or steamed. It depends on your preference
Tomato rose
Life always needs a touch of bright colors. Then you can play with me. Very simple material is a tomato knife. A few green leaves, but can make your heart warm in an instant. The friends of the beautiful food group have already fascinated this f... ...
Sufu meat
When I was a child, my grandmother always cooked delicious dishes in the kitchen for a long time. I couldn't help eating more. In the early days when I was studying abroad, I was short of materials to make Chinese food. This dish and grilled spa... ...
Super simple diet (delicious and full)
The Spring Festival is coming soon. It's time to lose weight after eating for a year. In the book of Huangdi's Internal Classic, it is proposed that five grains are for nourishment, five fruits for help, five livestock for benefit, and five dish... ...
Flower cake
When I went to Yunnan, I accidentally tasted the flower cake. For the first time, I knew that flowers can not only bring people a good sense of vision and smell, but also bring people a taste enjoyment. With the memory of taste, I made my own fl... ...
Nourishing face and blood
Ejiao is a good choice for nourishing in winter. Although donkey hide gelatin is good, you should also be able to eat it. You should also fully understand the precautions and taboos when eating it. 1. Blood tonifying, blood nourishing, hemostasi... ...
Steamed dumplings with flowers
Boiled dumplings with roses recently. I made a bigger one today. I also added some rose essence to make a pink edge. The stuffing is also the first time to eat. Truffle meat stuffing. Do something during the Spring Festival. It's a good moral fo... ...
Cantonese style Bacon
Before and after the winter solstice, it's a good time to make cured meat. When the autumn wind blows, the smell of cured meat is a familiar mantra in Guangdong. In the past, many families used to pickle cured meat when the autumn wind blows and... ...
Chinese pastry Rose Cake
In the traditional Chinese year, every family has the custom of eating crisp skin. It is also the best choice for new year's hand ceremony. Favor pastry, prefer traditional snacks, and don't like the taste of lard. I made this traditional crispy... ...
Rose gelatin paste
It's best for women to eat. Replenish qi and blood. Beautify and beautify the face. Regulate menstruation. Eat two pieces every day.
Roast streaky pork
Stewed pork is often used to make braised pork. Braised pork is a national dish. No one doesn't like it. I'm also one of them. I often see fat and thin pork can't help buying one. A few days ago, I was too busy working. I didn't have time to coo... ...
Five flavors nourishing pear ball drink
This winter, it's dry and cold without snow. The wind and heavy haze occupy the whole winter. The dryness of the air makes the skin and body extremely short of water. Drink more hot water is no longer a joke. It has become a necessity for everyo... ...
Rose dumpling
Good looking food can easily stir up people's taste buds, make people feel happy and make life full of happiness. I like all the good things (^ o ^)
Double color eight treasures rice
Babao rice is a happy and auspicious year's snack. It has beautiful color, sweet taste and auspicious meaning. So it is very popular at the feast of the Chinese new year, especially for children. -
Pumpkin black sesame rose dumpling
The lively Lantern Festival is coming. According to the local tradition, we eat Tangyuan in the South and Yuanxiao in the north. Eating Tangyuan means being round and round. It's only after the Lantern Festival. Tangyuan is made. Black sesame du... ...
Heart shaped rose
My daughter is greedy. She wants me to make a rose bread. OK. Then do it. Mommy's full-time job is for you to eat, drink and Lazar
One of the most beautiful rose yam muds
That night. We were all drunk. I bought roses at the street corner. She broke off the petals. Cut one into thin wires and sprinkle it on the newly made rose yam. Soak one in red wine and take a sip. She said. There are two heart-shaped yam puree... ...
Valentine's Day rose red velvet cake
Red velvet cake is certainly the most suitable Valentine's day for romance. With the fragrance of rose, this cake is more romantic and sweet. Hurry to be a lover or a secret lover.
