Chinese Food
All Recipes
Steamed black rice cake
The children like the black rice cake with Barbie bread very much. Always wanted to do it for him. A few days ago, I asked my colleague to borrow a grinder to crush black rice. I have time to do it today. This time the taste is very soft. It's a... ...
Fresh fish and sheep
Long winter solstice. Taste fresh . In China, the word fresh is always used in the food industry, among which the highest level is the original taste of food. The combination of fish and sheep is known as the best in the world. It's said that in... ...
Silver pomfret with scallion oil
It's a silver pomfret with a lively and early taste. It's tender and has few thorns. It's especially suitable for the elderly and children. In summer, pomfret, which is rich in unsaturated fatty acids, is more effective in lowering cholesterol f... ...
Sweet and sour pork tenderloin
When it comes to sweet and sour food, it always dribbles. It's sour and sweet. It's very attractive.
Steamed cake with millet
For a friend who wants to make cake and suffers from no oven or mold, if there is an electric rice cooker at home, making cake is not a dream. Compared with the cake made in the oven, the electric rice cooker version will be more tender and soft... ...
Cream Strawberry Cake
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8-inch prestige cake
It's one of my favorite cakes. It's attracted by its simplicity and delicacy.
Pumpkin with shrimp skin
The taste of fresh food is the essence, not the size. The small shrimp is not as solid as the flesh of various prawns. But after drying, it absorbs the essence of the sun and the moon. It locks the delicious sea fresh flavor. It perfectly explai... ...
Korean framed cake
If you choose a color to represent summer, I hope it's rose. Strong and sweet. On the tip of the tongue, it seems that there is still something that can't be opened. On the tip of the heart, there are flowers that look good. It's like every pare... ...
Steamed yellow croaker
Seafood and fish are indispensable for spring festival feast. A simple and delicious steamed yellow croaker should be able to satisfy the family's favorite taste - it can also add a lot of color to the Spring Festival table.
Bacon gold needle roll
I bought a seeyoutomorrow. I didn't know how to eat it. I found some bacon in the fridge and had a bold idea.
Steamed rice cake with carp
New Year's Eve is a good time for people to eat auspicious dishes. The reunion dinner on New Year's Eve can be said to be the most important meal of the year. It not only connects the old and the new, but also connects the preceding and the foll... ...
Spring cake roll
It's a family dish made in the early morning of the new year. It's very successful. It's wonderful.
Mapo Tofu
This dish. It's the first time I've met a dish that I can't cook.
More chewing, more fragrant - Dharma stick
When it comes to it, most people are repelled. It's so hard. It's hard to swallow. Actually, xiaopang wants to gang. That's the wrong time for you to eat. The best time to eat a baguette is when it's just out of the oven and still hot. The skin ... ...
Sweet and sour pork tenderloin
Sweet and sour pork section - pork tenderloin or back elbow. Cut into One point five Cm x 3cm of meat. Add salt. Mix the spiced flour. Marinate for 10 minutes. Soak the starch in water. After the starch precipitates, finish the water. Wet the st... ...
